生菜不炒才好吃，飯店總廚教你做蒜蓉生菜正確做法，口感清脆好吃【阿朝哥美食 】 #生菜 #蒜蓉生菜

Hello everyone, I’m Brother Chao. When spring comes, I always want to eat some simple dishes . Today I will share with you a home-cooked dish of garlic and lettuce. The lettuce made in this way is not greasy at all . The main reason is that it is simple and full of flavor. Let 's take a look at my production method together . First of all, we need to prepare some lettuce . We need to choose fresh lettuce , and then pour a lot of water. We need to wash the lettuce . When washing the lettuce, we need to add a little salt, because salt has The function of sterilization and disinfection can clean the lettuce very clean . We pick the lettuce one by one. If we don’t pick it off one by one and wash it , there will be a lot of dust and impurities in it . So we add edible salt to make the lettuce clean very well. When cleaning, we also need to pick some lettuces that are yellow. We must pick out the best ones , so we clean the lettuces one by one , and that’s it. After cleaning , control the water and put them in another place. In a basin , we need to wash the lettuce again , so we need to pour a lot of water into it. We need to wash the lettuce at least two to three times , so that the lettuce washed out is also healthier for us to eat . After the lettuce is completely cleaned, control the water and take it out. Come out and put it in the bamboo basket to control the water . Next, prepare some garlic and cut it into thin slices . We need to cut the slices thinner and not too thick . Then change the knife and chop them into minced garlic . Because we are making garlic lettuce , we need to chop it thinner. The finer the chop , the better the taste. Chop all the minced garlic and put it in a bowl for later use . Then prepare a piece of peeled ginger and cut it into thin slices. After the slices are cut, change the knife to slice the ginger and finally cut it It’s fine to make minced ginger. Cut it all up and put it together with the minced garlic . Next, prepare a handful of shallots. Cut the white of the scallion into chopped green onions . After cutting it, put it together with the minced garlic. The most important thing is that we need to prepare a red pepper , which is red Peppers are not spicy. Cut the chili flakes with a knife and take out the chili seeds , then cut them into small pieces with a knife, and finally cut them into strips. After the strips are cut, then chop them into pieces. At the end, we must chop them thinner. That ’s the way to eat. Cut it all up and put it together with minced garlic. Then make a sauce, add a little more oyster sauce , add a spoonful of light soy sauce, a small amount of pepper , a teaspoon of edible salt , add a spoonful of chicken essence , a small amount of sugar, and a spoonful of corn Fill a small bowl of water with starch , stir it with a spoon and stir it evenly. Adjust the sauce in advance to save time for cooking , so that you won’t be in a hurry. After stirring evenly, put it on a plate . Next, prepare a pot, pour in a lot of water and turn it on Bring the water to a boil on high heat. After the water boils, add a spoonful of edible salt to add a few drops of cooking oil , then put the washed lettuce into the pot and blanch it for about 10 seconds . Lettuce must not be too hot here. It’s been a long time , because lettuce itself can be eaten raw. If it’s boiled for too long, it won’t have that crisp taste . After boiling for about 10 seconds, we will put it on the plate. Dear friends , you can see the video here Yes, if my video is helpful to you , please use your rich little hand to give me a like. Thank you for your support and encouragement to me all the time . After all the lettuce is arranged, put it on a plate and then add a small amount of cooking oil to the pan. After heating, put the minced garlic into the pot first, turn on a low heat and stir-fry it slowly, and fry the garlic fragrance . After frying, we will also add the prepared sauce . Stir-fry the minced garlic until it becomes thick , and fry it all like this , then pour all the sauce on the lettuce , just such a delicious and delicious lettuce , we will do it like this, the lettuce produced in this way , whether it is Both the elderly and children love to eat it , and there are not too many seasonings added , so the lettuce tastes fresher, and it is not greasy even if you eat a plate . Well, I will share today’s video here. If everyone likes this method, you can bookmark it Give it a try. If you like my video, remember to like, follow and leave a message . See you in the next video.