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Hello, everyone. I'm Chao Ge. Today, I'm going to share with you the best way to make garlic prawns. The meat is fresh and tender. The taste is unique. It's even better than the ones in restaurants. Now, let's learn how I make it. First, pour water into the bowl. Then add a spoonful of salt. Wash the prawns with salt. Because the prawns we bought have peacock gallbladder in them. The salt has the effect of sterilization. It can clean the prawns very well. First, wash the prawns and remove the water. The water inside is very cloudy. Then put the prawns in another bowl. Next, prepare a pair of scissors. Use the scissors to cut off the prawn's feet. Then cut off the head a little bit. Remove all the intestines and gills from the prawns. This is how I do it. Then pour water into the bowl. Wash the prawns again with water. Remove all the impurities from the prawns. Wash the prawns once or twice like me. Then remove the water. See if the water inside is very dirty. All the impurities in the prawns are completely cleaned. Then put it in another big bowl. Pour in water and wash it again. We have to wash the prawns about two to three times. The prawns are very clean. Then take out the water and put it in a bowl. Then we put the prawns on the chopping board. We use a knife to break the prawn's shell. After cutting, it looks like this. This is also convenient for our next step. And the fried prawns are also very tasty. After cutting them all, put them in a bowl for later use. Next, prepare a piece of ginger and cut it into thin slices. Then change the knife and cut it into shredded ginger. Then prepare a handful of shallots and cut it directly into shallots. After cutting everything, put it directly into the prawns. Add a spoonful of pepper powder to the bowl. A small amount of cooking wine to get rid of the fishy smell. Then we mix it well. Just grab the shallot and ginger juice. Many people put salt and cooking wine when marinating prawns. In fact, just add a little cooking wine and a little pepper powder. This can also remove the fishy smell and enhance the fragrance. And make the prawns more tender. Marinate for 10 minutes. Next, we need to prepare some garlic. We need to prepare more garlic here. The smell of garlic is more intense. Be sure to prepare more. Then chop it into minced garlic. After the minced garlic is chopped, put it in a bowl for later use. Then prepare a piece of ginger and cut it into shreds. Then change the knife and cut it into minced ginger. After cutting the minced ginger, put it together with minced garlic. Prepare a few millet peppers and remove their stems. Then cut the millet pepper into small circles. After chopping the millet pepper, put it together with minced garlic. Then prepare a handful of shallots and cut it directly into chopped green onions. Then cut the chopped green onions into small circles. Prepare a handful of shallots and cut it directly into small sections. And put it in a bowl Prepare a green pepper and take out the seeds Then cut it Then cut it into pieces Finally, cut it into green pepper shreds Then cut the green pepper into small pieces Put the green pepper in a bowl Then pickle the prawns Remove the spring onion and ginger Pick the prawns Select all the prawns Put them into the bowl Add a small amount of cooking oil Fry the prawns Quickly stir-fry Fry the prawns until they change color My dear friends, this is the end of the video If my video is helpful to you Please give me a thumb up Every thumb up and comment is my motivation Thank you for your support and encouragement After the prawns are fried evenly Take them out and put them in a bowl Next, add a little cooking oil After the oil is hot, put all the ginger, garlic, millet and chili in the pan and stir fry Quickly stir fry to get the garlic flavor and spicy flavor Then add a spoonful of light soy sauce A small amount of oyster sauce Continue to turn on the fire and quickly stir fry evenly Then add the green pepper Here we have to turn on the fire and quickly stir fry evenly Then add the prawns Here we have to turn on the fire and quickly stir fry evenly Mix the garlic and prawns together The prawns fried in this way are very delicious Stir fry the prawns and garlic Add a little salt Half a spoonful of chicken essence Sprinkle a little pepper Don't add other seasonings If the seasoning is too much, it will not be delicious and not fresh Finally, we add a little water starch to thicken After adding the green onion Stir fry for 6-7 times and it's almost ready to go The prawns fried in this way are very delicious and fresh The taste is very good Then take it out and put it in a bowl and you can eat it A very fresh and delicious garlic prawns We did it like this It's very delicious Even if it is used to entertain guests, it is very face-to-face And this method is more delicious than the restaurant I believe that many friends have not done this and have not eaten If you eat last time, you will definitely want to eat the second time Okay, today's video is shared here If you like this method, you can try it If you like my video, remember to like, follow and leave a message Click on my avatar to see more home-cooked food