Cach nau Canh Chua Ca Loc thom đung vi canh chua mon ngon cho bua com gia đinh

Hello everyone, today I'm going to make Sour Fish Soup with Snakehead Fish There are many kinds of Sour Fish Soup, but I think this one is the most popular one in family meals Today I'm going to share with you how to make it, it's very simple and everyone can do it Now let's go to the kitchen To prepare the Sour Fish Soup, here I have a 800g Snakehead Fish When you buy it, the seller will clean it for you, but later I will share with you how to remove the fishy smell of the fish I use 300g pineapple, 150g bean sprouts, 150g corn I use 200g mint, I peeled the outer skin I use 300g tomatoes, 2 tomatoes are very delicious For the seasoning, I have 8Tbsp sugar, 1Tbsp coffee powder, 2Tbsp salt, 2Tbsp cinnamon I use 1Tbsp fried garlic, you can buy it at the market, it's very fragrant 1Tbsp fish sauce, 50g tamarind For the seasoning, I have coriander, basil, coriander, and a few more chilies I also cut the fish into bite-sized pieces, I will remove the inside Now I put in 2Tbsp sugar, 3Tbsp coffee powder, and half a lemon Then I will stir to remove the fishy smell of the fish When I put sugar in, it removes the fishy smell very well I learned this way from a neighbor who shared with me, I also applied it and I found that it removed the fishy smell very well Then I rub my hand a little bit, let it remove the fishy smell When rubbing with sugar and salt, it will help the fish to rejuvenate Then I will wash it, now I just have to decorate it For the tomatoes, I will cut the high salt Today I bought 2 big tomatoes and they are very delicious I also cut the corn Next, I will cut the pineapple into small pieces If the pieces are too big, you can cut them in half I also cut the mint into thin slices When I cook sour soup, I can't miss the mint Now I have a pot on the stove and put in a little cooking oil, then I put in a clove of minced garlic Then I smell the aroma, then I will put in 2 liters of water Smelling the aroma like that will help the water cook my sour soup better Now the water is boiling, I will put the fish in After I rubbed the fish with lemon, salt and sugar, I washed it clean with water Next, I will put the spices in Salt, sugar, MSG, I put it all in For the fish sauce, I put it in later, so that when I finish cooking, I can put it in I will cook this fish for about 3 minutes over high heat Let it boil or boil up to cook the fish But I also pay attention not to cook it too much When the water is boiling, I will put a little bit of this tamarind in, then I will squeeze it out to get the juice After 3 minutes, I see that the fish is just cooked, not too cooked So I will take it out, but if I leave the fish for too long, it will be too soft I take the fish out like this, then I put the other ingredients in, so when I cook the fish, it will not break Now I will put the pineapple in, then I put the corn in Then I put the tomato in, because I like to eat the tomato a little soft, so I put it in first If you don't like it soft, when the stove is off, you can put it in I put all the mint in, then I will boil it up Wow, a pot of sour soup is very delicious Now I will put the tamarind in, this is according to each person's taste So the sourness can be reduced according to your taste Here I will put all the tamarind in Because each house has a different taste, so the taste will not be the same, you can taste it again Now I will cook for this part to boil up My sour soup pot is boiling again, I will remove the foam To make the sour soup clearer When it boils up, I will cook for about 2 minutes to let the ingredients cook After 2 minutes, I will put the fish in I remove the fish, when I finish cooking, I put it back This will help the fish to be whole and more delicious When the fish is finished, I let it boil again and then I turn off the stove No need to cook for a long time When I turn off the stove, I will add the remaining fish sauce Next, I will add bean sprouts This bean sprout is very quick to cook, so when I turn off the stove, I just put it in After adding bean sprouts, I will turn off the stove For the vegetables, I just cut it I cut it, then I seasoned it, then I put it in That's it, guys Now I will serve it When I finish cooking the sour soup, it's still hot, I eat it right away, it will be very delicious I have served it When I eat fried garlic, I sprinkle a little like this, it's very delicious So the fish and snail sour soup is done Very delicious, simple at home When eating with this sour soup, I eat it with fish sauce And add a little chili to make it spicy, then my food will be more delicious With the simple cooking, it depends on everyone's taste When cooking, you can season it My video is over, thank you for watching If you like it, please give me a like, a share and subscribe to my channel See you in my next videos And don't forget to leave a comment below Click on the subscribe button and click on the bell When I upload a video, you will receive notifications of my new videos