Cách làm Đậu Hủ Nhồi Thịt sốt Cà Chua món ngon trong bữa cơm người Việt

Hi everyone, today I'm going to share with you how to make tofu with tomato sauce This dish is very easy to eat, easy to make, and quite delicious Let's get started To make this dish, I prepared 10 small pieces of tofu If you buy a big piece of tofu, you can use 4 pieces of tofu 2 tomatoes 1 handful of mushrooms 2 red onions Chilies, green onions and ground pork I will put the specific ingredients in the description box below Green onions, I use 4 stalks 2 red onions and 1 small mushroom 150g ground pork 1 tablespoon of mushrooms 1 tablespoon of green onions 1 8th teaspoon of salt 1 teaspoon of pepper 1 4th teaspoon of seasoning seeds 1 4th teaspoon of MSG and 1 4th teaspoon of fish sauce To make this dish more delicious, you should choose ground pork If you have a lot of fat in the ground pork, you can grind it twice to make it soft The ground pork is more tender because of the seasoning seeds Now you can smell the aroma I use 10 small pieces of tofu If you buy a big piece of tofu, you can use 4 pieces of tofu I cut the tofu into small pieces to make it easier to eat I take a little white part of the tofu and put it in the ground pork I mix the tofu with the ground pork The ground pork will not be too hard I use 250g tomatoes I use high heat The tomatoes are easy to peel and the tomatoes smell good You can turn off the heat when you hear the sound of the tomatoes It's not even 30 seconds yet When the tofu is cooked, put it in the pan and fry it You should put the surface of the meat down so that the meat does not fall out The tofu is fried until golden brown You can take it out I use 1.5 tablespoons of cooking oil I put 1 tablespoon of scallions, chilies and fried onions I put tomatoes and stir-fry I season with 1 quarter teaspoon of salt 1 tablespoon of sugar 2 tablespoons of fish sauce 1 tablespoon of tomato sauce If you don't have tomato sauce, use tomato sauce I bought this tomato sauce It is also sold in the market I use half a tablespoon of chili sauce The tomatoes are soft Now I put the tofu in Wait for the water to boil Boil for 5-10 minutes Then add water The tofu has soaked the tomatoes and seasonings The tomatoes are soft Now I add water I use half a cup of water The tomato juice is starting to come out Look at these pieces of tofu The meat inside is also cooked I continue to put half a tablespoon of sugar I shared how to make sugar syrup the other day I put the sugar syrup in the last stage To help the food absorb the salty and sweet taste It makes the food more fragrant I add 1 quarter teaspoon of MSG MSG has melted in this I taste it It tastes sweet and sour It's just right You can adjust to your taste right now I turn off the stove and take it out The tofu, meat and tomato sauce are done This dish is very easy to eat with rice I choose soft tofu Soft tofu is when you see it fried The shape of it starts to shrink Those pieces of tofu are usually soft and delicious The tofu absorbs the taste of tomatoes It tastes sour, sweet and tender The meat inside is soaked The meat is very soft You can eat it with rice It's even better than eating meat I don't like to eat meat I just like to eat this tomato juice It's delicious It has the characteristic smell of tomatoes It's sweet, sour, salty, tender It's not spicy Thank you for watching If you like my video, please subscribe See you again in the next video