Cách làm sườn nướng từ nồi chiên không dầu | Món ngon cùng Thuỳ Dương

Guys, today I share with you a very delicious dish This is grilled young ribs I made it from an oil-free frying pan The special thing about that oil-free frying pan is that when I grill the meat, the meat is cooked from the inside and especially it doesn't absorb fat inside It's done, I'll invite my mom to try it first Grilled ribs are from an oil-free frying pan Is it good, mom? It's delicious I'm so happy to hear that Now let's go into the details of how to make it Here I have 500g of young ribs I will prepare more lemongrass, chili, garlic, shallot These are the spices that make the meat delicious Now I will put everything in the pan to marinate Prepare all the ingredients Now I'm going to fry the sauce to marinate the meat I will marinate in a bowl 1 tsp sugar, 1 tsp MSG, 1 tsp Ajinomoto 1 tsp pepper, 1 tsp soy sauce, 1 tsp chili sauce 1 tsp tomato sauce, 1 tsp oyster sauce, 1 tsp corn oil Then I put the oil in the small pan Add garlic, shallot, chili, lemongrass, fry until golden and fragrant Now I will add all the sauce Fry until the sauce is a little more fragrant So I can turn off the stove Now I will marinate the meat Put the sauce evenly on both sides I will use my hands to massage the meat to make it more even Now I will marinate here for about 1-2 hours Let the meat absorb the spices evenly I have marinated the meat for 2 hours Now I prepare the frying pan I cut 2 sheets of foil Now I will put everything in the pot Press the foil into the frying pan Then put the meat on Now I cover it And adjust the temperature to 160°C The first time I baked is 60 minutes After 60 minutes, I will open it and turn the meat over After turning the meat over, I cover it again And now I bake for another 30 minutes Now my meat is cooked So delicious, guys The meat inside is cooked evenly The spices are delicious Now I just need to clean up and invite my mom to eat And I would like to end the clip here Thank you for watching