Há Cảo Nhân Tôm Thịt Ngon Mê Ly | Góc Bếp Nhỏ

Welcome to my channel! Today I will share with you how to make meatloaf I will change the flour to make the crust of the cake Make the meatloaf more transparent, more flexible and soft The ingredients are 100g rice flour 100g tapioca flour 1 teaspoon salt 1 teaspoon cooking oil 100g shrimp 100g ground pork 1 teaspoon fish sauce 1.5 teaspoons salt 1.5 teaspoons seasoning 1.5 teaspoons ground pepper 30g carrots 30g onions A little green onion 1 teaspoon tapioca flour Now let's get started! First, I will make the filling I will cut the carrots and onions into small pieces You can cut it into small pieces or cut it into small pieces I also cut the onions into small pieces For shrimp, you can cut it into small pieces or cut it into small pieces I cut the shrimp into small pieces You can cut the green onions into small pieces Now I will put the shrimp in a bowl Put the carrots and onions in the bowl 1.5 teaspoons of seasoning 1 teaspoon salt 1.5 teaspoons ground pepper 1.5 teaspoons fish sauce 1.5 teaspoons tapioca flour Mix well Marinate for 15-30 minutes Now I will make the crust I will put tapioca flour and rice flour in a bowl If you like your cake to be tougher, you can add more tapioca flour Add a little salt Mix well Add a little salt to make the cake taste richer Mix well Add a little cooking oil 1 tsp of cooking oil I prepare a pot of boiling water about 300ml When the water is boiling, I will slowly pour the water into the flour and stir well Note that the water must be boiling to be able to cook the flour Then you knead the flour until it becomes a smooth, elastic mass You knead until the flour is smooth, elastic and does not stick to your hands like this I will wrap this part of the flour Then put it in a bowl and I cover this bowl to rest for about 10 minutes After resting for 10 minutes, I will take it out and divide the dough into small pieces I take each part of the dough The remaining part I will put it in the bowl and cover it The remaining part I will roll it up and cut it into small pieces You press the dough like this I will take it separately from the dough I spread a little dry flour on the table and roll this dough into a long block Then I cut the dough into small pieces If the dough is too dry, you can add more water and you press the dough Then I roll the dough thin The thinner you roll, the more delicious the cake is If the dough is too thick, the cake is not delicious I rolled a very thin cake like this I will do the same for the remaining dough With the amount of ingredients I prepared, I can make more than 2-3 pieces Now I will wrap the cake You take a piece of cake and put the filling in the middle You fold the cake like this and you fold the edge of the dough like this and you fold the edge of the dough I will do the same for the other cake After the cake is shaped, I will steam it. Today I will answer a question from some of you. How do you steam a cake? You can use white paper and cut it into small pieces like this. Then you apply cooking oil on the cake or on the paper so that when steaming the cake, the cake will not stick to the paper. Here I have applied cooking oil, so I will put the cake on the paper like this. Then I put it in the steamer. While waiting for the water to boil, I will put the cake in the steamer. While waiting for the cake to cook, I will make the dipping sauce with you. I put 50ml of soy sauce, 15ml of white wine, 5g of sugar, 5ml of sesame oil, 10g of minced ginger, and I will boil the sauce. When the sauce is boiling, I will turn off the stove. I will put the sauce in the bowl. I will add a few slices of chili to the sauce. If you like spicy food, you can add a lot of chili. After steaming for about 10 minutes, the cake is cooked and transformed to a transparent color. You can see that the crust of the cake is very thin and you can see the filling inside. Now I will take the cake out of the plate. And this is the cake I just steamed. You can see that the crust of the cake is very transparent. You can see the filling inside. It looks very attractive, right? I hope that with my sharing today, you can make a delicious and attractive cake for the whole family to enjoy. I wish you success in making this cake. Thank you for watching the video. If you find the video useful, don't forget to like, share the video, and subscribe to the channel to support me. Goodbye and see you in the next videos.