皮膚科医が解説!ヒアルロン酸を内側から増やすクリームについて紹介します

友利新 / 医師「内科・皮膚科」
76 フォロワー
ヒアルロン酸を内側から増やすクリームについて紹介します
0:00 オープニング
0:15 ヒアルロン酸を内側から増やすクリームについて
0:48 ヒアルロン酸について
2:11 ヒアルロン酸の研究について
3:22 ヒアルロン酸の産生を増やす成分について
4:20 ヒアルロン酸を内側から増やすクリームについて
6:08 まとめ
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#友利新 #ヒアルロン酸 #クリーム
Hi everyone, it's Arata Tomori. Today, I'm going to introduce you to a cream that increases hyaluronic acid, which is essential for the stickiness and glossiness of the skin.
This is the D'HUV Tantan Conque Drop.
At first glance, it looks like a normal cream, but there's a lot of research and ingredients in it.
D'HUV is a brand from Cannebau.
There's a person named Dr. Hyaluron in Cannebau.
There's a person who's been known in the beauty industry for a long time.
Yoshida-san's research is in this cream.
Before that, I'd like to talk about what hyaluronic acid is.
Hyaluronic acid is a moisturizing ingredient.
Hyaluronic acid is also found in the epidermis and dermis of the skin.
It's an ingredient that's made in our body.
However, most of the skin is in the dermis.
Hyaluronic acid is found in the epidermis.
Hyaluronic acid is also found in the epidermis.
Hyaluronic acid is found between cells.
Hyaluronic acid creates a way to send nutrients.
Mysterious hyaluronic acid is made from mysterious cells called mycobacteria.
The hyaluronic acid that is made has a half-life of about a day.
Hyaluronic acid is made from one day until the next.
The hyaluronic acid that is made today will be broken tomorrow and new things will be made.
Mysterious hyaluronic acid is made from mycobacteria, and it will be broken and reborn.
It's been repeated.
Hyaluronic acid is a very important ingredient for the skin, but it's hard to get into the skin directly because it's a big molecule.
So I make it into small molecules or make it bigger.
A researcher named Mr. Hyaluronic acid of Kanebo has been researching how to make it from the inside.
In 1996, he found three genes that synthesize hyaluronic acid.
I was surprised to find out that the genes in the epidermis and in the dermis were different.
I thought that the synthetic enzyme was the same because it was the same hyaluronic acid, but it was completely different.
In the epidermis, there is a synthetic enzyme gene called Fas-3.
In the dermis, there is a gene called Fas-1 and Fas-2.
However, not only synthetic enzymes, but also hyaluronic acid is broken down every time.
What is involved in the decomposition?
He found a hyaluronic acid decomposition enzyme called Hi-Vit.
However, I know about the hyaluronic acid decomposition enzyme in the dermis, but it's still a mystery in the epidermis.
So Mr. Hyaluronic acid researcher said that he is now researching a variety of epidermal decomposition enzymes.
Hyaluronic acid in the epidermis is involved in a synthetic enzyme called Fas-3.
Fas-1 and Fas-2 are involved in synthetic enzymes.
He also found that Hi-Vit is involved in the decomposition of Fas-1 and Fas-2.
However, Mr. Hyaluronic acid is also involved in synthetic enzymes.
To increase the acidity of the hyaluronic acid in the epidermis, he found an ingredient called N-acetylglucosamine, which is called the natural NUG.
By adding this, Fas-3, which is a synthetic enzyme for hyaluronic acid in the epidermis, will work hard to increase the acidity of the hyaluronic acid in the epidermis.
And it's a mystery, but Fas-1 and Fas-2 are a little different.
It's not the natural NUG we saw earlier.
It's a type of amino acid called AQUA SERINE-120.
He found that this increases the activity of Fas-2 and Fas-1 of the synthetic enzymes.
And he also found something that weakens the activity of a synthetic enzyme called Hi-Vit.
That's the Waremoco liquid.
Of course, the cream contains natural NUG, which increases the hyaluronic acid in the epidermis, and AQUA SERINE-120, which increases the acidity of the mysterious hyaluronic acid.
It also contains a Waremoco liquid that suppresses decomposition.
Isn't that amazing?
It's important to compensate for it, but it's important to make it from your own skin.
It says TAN-TAN-KONKU.
TAN-TAN-KONKU seems to have the image that water splashes.
So it's a cream with the image that hyaluronic acid is being born from the inside.
Also, this cream not only contains the unique technology of Kanebo, but also has a very good texture.
At first glance, it looks like a little hard cream, but when you take it on your finger, it's a soft cream.
When you put it on your finger, it feels like water is going in.
In fact, cream has a very difficult texture, and hard cream has a high adhesion, but it doesn't stretch well.
However, if it is a loose cream, there is a gap between the part where the skin is excited and the part where it is dented.
If it is loose, it will only accumulate in this groove and there will be no cream left in the high part.
It stretches well, but it becomes uneven.
So the point is to make it extremely hard.
In fact, when you spread it out, it has the technology to create a lamellar structure of the skin.
Just by applying it, it creates a lamellar structure of the water film, which is a surprising technique.
So it's a cream, but it's not sticky.
It's like being covered with a water film, but it's a really surprising cream that encourages the acidity of hyaluronic acid from the inside.
When I went to this presentation, I heard the story of Mr. Hyaluronic Acid.
I couldn't help but say,
I'm very impressed that I was able to make a wonderful cream thanks to people who are researching in this way.
It is one of the creams that Japanese researchers think is amazing.
If you are worried about dryness or want to make it glossy or want to increase the moisture from the inside, please check it out.
If you like today's content, please press the good button.
If you have any questions about this cream or this item, please leave a comment.
See you in the next video.
Goodbye.
