✅ Món Ngon Mùa Đông | Nấu Kim Chi Đậu Hũ Như Nào Mới Ngon Nhỉ | Hồn Việt Food

Hello everyone, in today's video, I'm going to make a kimchi tofu soup which is very fragrant and hot for cold days To make this kimchi tofu soup, the ingredients I have prepared are kimchi, I use about 200g of kimchi tofu, or tofu, 2 tofu Chinese chives ground pork shoulder, I use about 100g I use about 100g of ground pork shoulder If you don't like to eat this part of the ground pork shoulder, you can use pork belly shallot, minced I use about 1 handful of minced shallot sugar, seasoning Now I'm going to do it The first step is the ground pork, I will marinate a little bit of seasoning 1.3 teaspoons of seasoning a little bit of sugar 1.3 teaspoons of minced shallot I will mix well I will add a little bit of pepper Mix well After mixing well, I will leave it for about 10 minutes to let the meat absorb the seasoning The next step is to prepare the tofu and the pork shoulder I will cut this tofu into pieces a little bit thin like this I will put the tofu on this plate Next, I will prepare the pork shoulder I will cut this pork shoulder into pieces So I have prepared the ingredients, now I will go to cook First, I will put cooking oil in a small pot like this I will cook in this pot I put the cooking oil in When the cooking oil is hot, I will add the minced shallot and stir-fry it My cooking oil is hot I will add about 1.2 tablespoons of minced shallot and stir-fry it My shallot is fragrant Now I will add the meat and stir-fry it I will stir-fry until the meat is cooked, then I will add the kimchi and stir-fry it Now I will add the kimchi and stir-fry it I will stir-fry it for about 1 minute, then I will add the water If you have chicken broth, you can use chicken broth If you don't have chicken broth, you can use normal water Now I will add about 1 tablespoon of chili sauce If you can eat spicy food, you can use chili powder This kimchi soup will be more delicious if you eat spicy food If you don't eat spicy food, I will reduce the amount of chili sauce Now I will add the water I will add about 500ml of water It depends on your needs, you can increase or decrease the amount of water you add When I have added 500ml of water, I will wait until my soup boils Boil for about 3-5 minutes, then I will add my tofu Now I will add this tofu I will cook for about 3-5 minutes I will add about 1.2 tablespoons of seasoning 1.3 tablespoons of sugar Now I will season for just eating and I will add the leek After adding the leek, I will turn off the stove and put it out I have added the kimchi tofu soup to the bowl In this cold weather, it's great to have a bowl of kimchi tofu soup and eat it with rice You should spend some time making it for your family to enjoy I wish you a delicious meal with your loved ones My video is over Goodbye and see you in the next videos