Foodtour 7 NGÀY ĂN Ở HẢI PHÒNG 🍳 | Ăn mãi không hết 50K là có thật 🤪

Welcome back to my channel! This is going to be a 7-day food tour in Haiphong, my grandma's hometown. Let's see what I'm going to eat first. Oh my god, this is the heaven of food in the evening. Cactus market. Oh my god, it looks so good. Oh, you're eating fried food? Can I have a portion, please? It looks like snail fish sauce. It's mixed with ginger and chili. Thank you. They also have beef here. To dip with fish sauce. Oh my god, it looks so good. Oh, this is fried crab. Haiphong's specialty. What do you stir-fry this crab with? With vinegar. It's like a crab or a clam. But it's green. It's small like this. It's different from the sauce. It's good. How many layers are there? I heard that you can only eat fried crab in Haiphong. I think it's a bit bland. But it's still good. It tastes good. It's a bit sour. Can I have a bite? What is this? It's dried beef. But I didn't know when I was eating sweet soup. And I didn't order it. It seems that the waitress likes me too much. She added a lot of beef. So it's a bit salty. This is snail porridge. This is porridge. Chicken feet, pork hock. Green tea, peach, orange, lemongrass. And jackfruit. Oh, here it is. Stir-fried jackfruit and quail eggs. It's nearly 6,000 VND for a oyster. I'm going to make the sauce. Lemon leaves. If you can eat chili, you can add more. But it will be like this. What snail? Stir-fried snail. Yeah, let's go. Pour the boiled snail water into this bowl of sauce. And drink it. Drink it like this. But the sauce here is a bit salty. It's a bit salty. Thank you. Let me try it. Let's continue with the first day of eating snail. Now I'm going to eat Thúy Hà sweet soup. It's located at 162 Tôn Đức Thắng, Hải Phòng. There are green beans, fruits, cheese. And there are a lot of sweet soup here. What should I eat now? I don't know what to eat. 15,000 VND, the most expensive one is 40,000 VND. This is a caramel porridge. They even put some pearls in it. It's called caramel outside. But in Saigon, it's called salang cake. It's like jelly. This dish has a very fatty taste. Fatty taste of cake and coconut milk. And the bean curd here is also light and fatty. Besides, it's a bit sweet. Each of my family has a type, but this one seems to be delicious. Oh, it's delicious. Hey, Cuong, give it to me. Today, my family eats Bun Cha Quat. Because this dish is the best. The first day. Try it, Bin. Bin, sit here and film. Film Bin. Hello everyone, this is the third day. On the third day, we continue to have breakfast at home. And today, my father bought food outside. This morning, besides chicken, I also have soy milk. Hot soy milk. Soy milk is cooked in the North. In the North, it's very cheap. A big box like this costs only 5,000 VND. Oh my god, it smells so good. But in the South, I only find coconut milk. High sugar soy milk. Fish noodles sold in the morning. Very delicious. Everyone, come and try it. I just went to eat. Oh my god, everyone. I don't know how it is in Haiphong. But I ate until I was very full. But I still haven't reached 50,000 VND. Oh my god, it's terrible. I didn't eat a bowl of fish noodles. Soy milk costs 5,000 VND. It's 20,000 VND. And 10,000 VND for fish noodles. It's 30,000 VND. I don't know how to spend all the money. I'm going to pick bananas. I'm going to pick bananas in the garden. I'm a farmer. I grow and pick bananas. It's so hot. Now I'm going to pack my things. I always have a little money here. Only 100,000-200,000 VND, not much. Sunscreen. It's sunny these days. Sunscreen. Serum. Before applying sunscreen, I'm going to apply this serum. Besides this fan, I have another thing to keep me warm. It's a keychain. Why is a keychain a good habit? When you go out in the sun and you're drunk like this. It's very cool. And it moisturizes the skin. And your skin will be cooler. That is, your skin will not lose water because it is too hot or too hot. Or if you go to work in an air-conditioned room, it will absorb water. It won't lose water on your skin. Your skin will be very dry. And it will also make you more awake when you study or work. And when you finish your makeup, it will also keep the makeup layer longer. In general, it has many uses. And this habit, I'm trying to keep it in my bag. Whenever I'm hot, I keep it. Because it is also a very good habit for the skin. Because your skin will be more balanced. It won't lose water. Especially in the North. It is also quite hot in this season. This one also moisturizes the skin when you are out in the sun for a long time. That is, when your skin is sunburned, flaky or scratched. It will moisturize the skin again. Because it will cool the skin. So you will feel less pain or scratches on your face. Dr. Herbaris. The keychain I really want to try in France. The velvet cover outside has a pink lid. In general, the design of this one is quite simple. It only has pink and white, so it looks quite feminine. And the velvet cover is very safe. And what I like the most is this headband. This headband. This bottle is the second bottle I used. First, when it comes out, it is even. And it doesn't make me feel too strong. And it is very light, very comfortable. And it spreads all over the face. It will be even on the face. You don't have to move too far. It will waste water. And if you move too close, it will be too strong. And it will be focused on one point. It is not like that. And when you spray it to almost all the bottles, it is still even. It will be very difficult to spray. But this bottle is not like that. So I bought a second bottle. It is very comfortable. The main ingredients of this product are only essence and nitrogen. Nitrogen is to keep the water inside. It will always drop to about 10 degrees Celsius. It will be very cool. And when you spray it on your skin, it feels like your skin is being relaxed. In general, I think this keychain is one of the things that you can't miss in this summer. For me or for all of my friends. I think it is a must-have. It is not too heavy. This bottle is also small. It is about 150ml. Its price is not too high. And the quality is also very good. I will put a link when I buy products below for everyone to know. But if you want to buy or refer to the price, you can click on the link below. Almost done. Now we will go to the field. My house is not down there anymore. So I will go back to my hometown to go to the field. Is this the field? Yes. This is a jackfruit tree. And this is a duck. A duck? You look so funny. This leaf is used to wrap vegetables. It is called Dinh Lang. Oh, look at this. It is so beautiful. How long does it take for this tree to bear fruit? Three years. Good. Ouch. And I heard that this is Linh Chi. I have never heard the name Linh Chi in the South. I often hear the name of pepper and spring rolls. Oh, she cut it so big. Here people mainly raise croaker, right? But I only caught croaker, right? Hello, bye bye. There is curry ngan. The two most delicious dishes are grilled meat and curry ngan. Oh my god, it smells so good. A bowl of rice noodles. A bowl of rice noodles with chicken and sweet fish sauce. And a little bit of vegetables. In the North, people cut vegetables into thin slices like this. And eat it with rice noodles. The total cost today is 4 million won. The meat and the crispy grilled meat are the two best sellers here. No. 6 and 7. In Starbucks, my family usually order hot chocolate. No. 2 is Frappuccino and No. 3 is Macchiato. The three most popular dishes in Starbucks in the Netherlands or other places are suitable for me. But only in Starbucks are rich and fat enough to suit me. So whenever I come to Starbucks, I have to order this. Oh, it's so hot. It looks like fried sweet potato. This is the rice cake area near Chu Van An school. What kind of snail is it? Yeah, give it to me. And give me Chinese food. Rice cake, rice cake, system rice cake. Here people stir-fry it with coconut, coconut meat and lime leaves. This is my first time eating snail. This is Haiphong's rice cake. Tonight, I'm going to Vincom Plaza, Vincom in Haiphong. It's been a long time since Tet, but I haven't been here yet. So today it looks a bit strange. I feel like I'm at a coconut shop. This is green tea, green tea like kimchi. And he has to explain to me that green tea is not normal green tea. Green tea is green tea, green tea water. I said, yes, that's right, just call me. I'm sitting here waiting for the kids to go to the playground. This is the playground. After that, we're going to have dinner. I think we're going to eat rice rolls. Thank you. I've been waiting for this ice cream for a long time. It's been a long time. Thank you. Yes, this table, this table. Ta-da! Hot fish sauce, it's always hot like this. And this is fried fish sauce. And the other side is sausage fish sauce. Sausage, sausage, then they cut it normally. Oh, I'm dying. I don't know what year this year is. Continuously, all kinds of phong. Oh my God, phong chan, phong tay, then all kinds. Today I will go to the airport to go back to Saigon, everyone. This morning I woke up very early to go out to the market for breakfast. I will change clothes and go out to eat. Here I usually wear my grandmother's clothes. After breakfast, I went to buy coconut ice cream. And because I craved coconut ice cream so much, so I ordered a traditional coconut ice cream. I bought sticky rice ice cream to go back to Saigon. Can you see it? People will sell it in half a kilo like this. I took the plane to go back to Saigon. Because I love this dish so much. Fried pork ribs, then sauce with tomato, sweet and sour sauce. Lunch, I'm about to go to the airport. This is stir-fried garlic. Minced meat. Sweet and sour pork ribs. Grilled chicken wings. Duck wings with clam. It's so delicious. It's a great meal. Now I will explore my grandmother's fridge before going home. This is ice cream. What's in the ice cream? Coffee. This is fish. Food. I don't know what this is. It seems that there is no candy fish in the North. This is dried fish. This is bird's nest, right? There are a lot of cold foods in the fish. This is pandan. Lime. Egg. Water. Grilled pork ribs. Mai, what are you making? This is tea. What is this? Oh, this is also bird's nest, right? Tamarind. It seems that there is no tamarind outside. I bought it from Saigon. Thank you. I have eaten half of the bowl. But the bowl is still very hot. Every time I feel hungry, I crave for this dish. This is the first time I see the scene. They put a bucket of water in the airport. And people take the water out of the bucket. And tear the outer cover and put it in there. And I'm at Haiphong's Cat B airport. I'm going to fly back to Saigon. And the end of the vlog. The days I ate and drank at my grandmother's house in Haiphong. And what do you like the most? Among all the tours I filmed today in Haiphong. Leave a comment below to let me know. So I can eat that dish again and film it again for everyone to see. And don't forget to like, share, and subscribe to Get Study. And see you in the next vlog. When my family goes on a trip. Or eat something. Or film the journey. What I do in a day. And now, goodbye and see you in the next vlog. Bye bye.