Claypot Chicken curry/Amma❤ style மஞ்சட்டி கோழி குழம்பு/ Kari Ayam/Eng Bahasa subtitle

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Claypot Chicken curry with homemade paste
Absolutely delicious with full of masala flavours .

Ingredients
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600g chicken
(A)
1.5 tbsp coriander seeds
1 tbsp Fennel
1 tsp cumin
1 tsp blackpepper corn
2 petal star Anise
1/2 cinnamon stick
5 cardamon
5 cloves
1 Bay leaf
1 blackpepper stone flower
1 nutmeg dry flower
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1 spring curry leaves
3 tbsp shredded coconut
8 to 10 dry chili
7 cloves garlic
3 inch ginger
1 tomato
1/2 tsp turmeric powder
Salt
Coconut 🥥 oil or any cooking oil
3 cup sufficient hot water or water
Coriander leaves chopped
---
Tempering (B)
1 star Anise
1/2 cinnamon stick
2 cardamon
2 cloves
1 tsp Fennel
1 spring curry leaf
10 Shallots sliced / onion
1 Green chili slited

Method
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*Dry Roast Ingredients (A) for a minute, then add in curry leaf and coconut. Continue roast until slightly brown and Set a side.
*In a same pan, add in 1 tsp oil and roast the dry chili.
*Now grind the roasted Ingredients and dry chili together with 1/4 cup water. Keep the paste for later use.
*Grind garlic, ginger and tomato together and set a side
*Heat up claypot, add in coconut oil and Tempering ingredients. Follow by grinded paste (ginger, garlic and tomato). And cook for 2 minutes
*Now add in turmeric powder and chicken, combine well and continue cooking for 2 minutes. Next add in salt and grinded masala paste. Combine well and cook for minutes.
*Now add in sufficient hot water or water and bring it boil. Let the chicken cook well
*Finally add in Coriander leaves and serve.
https://youtu.be/xIlL7pFYa7w