The Most Delicious Creamy Chicken and Broccoli Pasta I've Ever Made!

This is the most delicious creamy chicken and broccoli pasta I've ever made! Tender chicken, colorful vegetables, and Parmesan come together in a rich, creamy sauce.

In this recipe, I brown the chicken and cook broccoli, mushrooms, zucchini, onion, garlic, and red bell pepper. Chicken broth, cream, thyme, and Parmesan bring the sauce together, with spinach added near the end. Then I combine everything with the cooked pasta for a comforting homemade dinner.

INGREDIENTS

14 oz (400 g) chicken breast
5.3 oz (150 g) pasta
2.2 oz (60 g) Parmesan
Broccoli
Spinach
Mushrooms
1 onion
1/2 zucchini
1/2 red bell pepper
Garlic
1 cup (240 mL) chicken broth
1/2 cup (120 mL) cream
1/2 tsp thyme
1 tbsp flour
Butter
Olive oil
Ground black pepper
Salt
Water for boiling the pasta

TIMESTAMPS

00:00 Browning the chicken
03:06 Preparing the vegetables
05:35 Broccoli, mushrooms, and garlic
09:44 Starting the sauce
10:28 Cooking the pasta
11:12 Adding spinach and cream
12:09 Parmesan and finishing touches