滋補竹蓀板栗雞 Chestnut Chicken with Dictyophora 老人小孩都愛 營養超高 一口鮮湯暖胃又暖心 【陛下開飯了】

煮食记
36 位粉絲
食材:竹蓀、老母雞、板栗
調料:姜片、料酒、枸杞、 鹽
Ingredients: bamboo fungus, old hen, chestnut
Seasoning: ginger, cooking wine, wolfberry, salt
----------------------------------------------------------------------------------------------------------------------------------------------------
哈喽,大家好!这里是陛下开饭了官方YouTube频道!
我们致力于用轻松易学的方式,教你学做家常中国菜,和你一起品尝地道中国味!
Hi, this is the Bixiakaifanle official YouTube channel!
We are devoted to providing you EASY ways of cooking, teach you how to cook homemade CHINESE FOOD, and taste authentic Chinese flavor with you!
#陛下开饭了#竹荪板栗鸡#炖鸡#煲汤 #Soup#美女#中国美食 #ChineseFood #美食博主 #美食节目 #美食教程 #Food #HomemadeFood #家常菜
AI 生成·可能包含錯誤
視頻概述
AI 生成這道竹蓀板栗雞湯是年夜飯系列的滋補佳餚,寓意節節高升。透過選用「菌中皇后」竹蓀、板栗與老母雞,慢燉出原汁原味的鮮美湯頭,是冬日裡適合全家人分享的團圓滋補湯品。
