How to Make Fluffy Strawberry Marshmallows

Foods Short
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1 Video View·Oct 10, 2026
AI Generated·May contain errors
Video Summary
AI GeneratedLearn how to make homemade strawberry marshmallows using fresh seasonal strawberries. The process involves creating a quick strawberry jam, combining it with gelatin and a hot sugar-honey syrup, and whipping the mixture to a thick consistency before setting it overnight in a mold.
Hello everyone! Today I will teach you my girlfriend's favorite sweet,
and because strawberries are in the season, it will be strawberry marshmallows.
So let's do it.
The ingredients you need are very simple: gelatin, strawberries,
sugar, honey, vanilla paste, salt, and lemon juice.
Exact amounts will be in the description down below.
And I start with cleaning some strawberries and chopping them roughly.
I also cut my lemon, and let's make easy strawberry jam.
So I mix strawberries with spoon of sugar and lemon juice,
and I will cook it on medium heat until the strawberries get overcooked.
I mash them a little bit with whisk, and transfer them to a mixing bowl,
and I leave it inside the fridge to cool down.
If you have still some visible pieces of strawberries inside, that's not a problem.
They will get mashed later on.
When the mix gets cold, I put my water in.
A pinch of salt, vanilla paste, and also my gelatin.
Mix a little bit and leave it on the side for around five minutes.
And in the meantime, you can start with the next step. You want to mix water, sugar,
and honey inside a pot, and bring it to the temperature around 115 degrees Celsius.
And immediately after that, you have to mix it slowly into a gelatin mix.
And when everything is inside, you can put your machine on maximum speed,
and you just wait until you get nice thick consistency.
You want to end up with something similar to this.
And the last step is just to transfer it inside any mold
and then leave it inside the fridge overnight.
And the next day, you just take it out of the mold,
and you can cut any pieces and shapes you like.
I will do classic cubes,
and I also recommend you to use powdered sugar so they don't stick like a crazy.
I am using silicone mold, so it's easy to take it out.
But if you have something metal,
I would recommend you to using clean film or baking paper underneath.
And that's it. Strawberries marshmallows are done. So let's taste them.
The first piece has to go to my girlfriend, because she loves it.
My food inspector have a bad day today because this is definitely too sweet for him,
so he got different treat.
I hope you enjoyed this recipe, guys.
And if you want to get another inspiration on how to use strawberries,
check out this video and learn how to make my amazing strawberry sorbet at home.
Thank you for watching, and I see you soon.
