First Time Trying PEMPEK in PALEMBANG, INDONESIA [Episode 12]
In this video, we’re visiting Palembang, Indonesia, and trying one of the country’s most legendary dishes, Pempek.
This savory fish cake is made from fish meat, tapioca, and a variety of spices, and is also served with a sweet and spicy sauce called cuka. There are countless varieties of Pempek, from Kapal Selam, to Lenjer, and we tried many of them.
So join us as we visit some of the most famous Pempek spots in Indonesia’s oldest city, and we’ll tell you which one we think is our favorite.
Video Summary
AI GeneratedThe video follows a group of travelers visiting Palembang, Indonesia, to explore and taste various types of pempek, a legendary savory fish cake served with a sweet and spicy sauce called cuka. They visit three different spots to compare textures, flavors, and varieties, ultimately rating each experience to find the best version of the dish.