3 Cocktails Full of Fall Flavor

Today we take on three cocktails perfect for the fall cozy season. First is the Pupule, which is from Smuggler's Cove and a Don the Beachcomber original. Next, we make the Oh Captain, My Captain by @chad austin Chad Austin and found in the Minimalist Tiki book. Finally, we make a Coffee and Pineapple Daiquiri by @StevetheBartender_ All the drinks shared here today are delicious, whether it's the fall season or any other time.

🎶 MaD Playlist: https://www.epidemicsound.com/playlist/jc578rte2ii0xcl5aaq5vn8tz7l6fv81/

📖 *Episode Chapters* 📖
00:00 3 Fall Cocktails for the Fall Season
01:33 Making the Pupule
02:27 Drinking the Pupule
04:45 Making the Oh Captain, My Captain
06:06 Drinking the Oh Captain, My Captain
10:58 Making the Pineapple Coffee Daiquiri
11:54 Drinking the Pineapple Coffee Daiquiri

📝 *Recipe(s)* 📝
*Pupule*
1 dash Angostura bitters
¾ oz lime juice (22.5 ml)
¾ oz orange juice (22.5 ml)
¼ oz cinnamon syrup (7.5 ml)
¼ oz vanilla syrup (7.5 ml)
¼ oz allspice dram (7.5 ml)
2 oz column still-aged rum (60 ml)

*Oh Captain, My Captain*
6 drops of absinthe
1 tsp fernet branca
½ oz lemon juice (15 ml)
½ oz lime juice (15 ml)
½ oz falernum (15 ml)
½ oz cinnamon syrup (15 ml)
½ oz Smith & Cross rum (15 ml)
1 oz OFTD rum (30 ml)
1 oz Stiggins Fancy Pineapple rum (30 ml)

*Pineapple Coffee Daiquiri*
2 dashes of coffee bitters https://shop.stevethebartender.com.au/
OR 1 dash chocolate bitters + 1 dash vango
¾ oz lime juice (22.5 ml)
½ oz pineapple gum syrup (15 ml) https://youtu.be/wrWhDX0udjs?si=xApVeEyWfsqSHlcV
½ oz OFTD rum (15 ml)
1 ½ oz El Dorado 8 (45 ml)
2 cardamom pods
* _4 coffee beans if not using coffee bitters_

#FallCocktails