How Vietnamese Farmers Produce Tons of Black Pepper - Black Pepper Farming @HappyFarm85

Black pepper is produced from the still-green, unripe drupe of the pepper plant.
Do you know that pepper has more than 10 antioxidants, including eugenol, quercetin, ellagic and gallic acid, as a spice is used in dishes in most countries of the world? Vietnamese pepper is popular in black pepper and white pepper with characteristics of taste and color, which are used for decoration or medicinal use.
You may familiar with peppercorns but you may not know how to grow and process them.
In today’s video, we’ll show you all things about the most common spicy. Hope you enjoy this video.
So let's get started!
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Credit:

K-AGRICULTURE

Olam Group

VIETPEPPER

Laplantation

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How Vietnamese Farmers Produce Tons of Black Pepper - Black Pepper Farming @HappyFarm85