How to make Baked Spaghetti!

Ingredients:
1 lb spaghetti
1 lb ground meat
1/2 onion, chopped
5 cloves garlic, chopped
1 can diced tomatoes
1-2 jars spaghetti sauce or marinara
2 cups mozzarella
Italian seasoning
Salt
Pepper

1. Boil spaghetti until al dente. And preheat oven to 350.
2. Brown 1lb ground meat in a pan. Add 1/2 chopped onion and 5 cloves chopped garlic to pan. Cook until onions are translucent.
3. Add diced tomatoes and spaghetti sauce to meat mixture. (I add 1 1/2 jars of sauce). Season with salt, pepper, and Italian seasoning. Cook until sauce is fully incorporated with the meat.
4. Drain pasta and add meat sauce to pot. Mix until it's all incorporated.
5. Lightly oil a baking dish. Put 1/2 spaghetti
mixture in dish and top with appropriately 1 cup shredded mozzarella. Add the rest of the spaghetti mixture and top with and additional cup of mozzarella. Bake for approximately 25 mins.

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