Have Green Bell Peppers? Try This Simple & Delicious Recipe!

A Simple, Delicious, and Appetizing Home-Style Dish
Today, I’m sharing a simple yet delicious way to prepare green peppers. Pan-fry the peppers until the skin is slightly charred, then toss them with minced garlic, chili sauce, and basic seasonings. The result is a spicy, flavorful dish that pairs perfectly with rice!
🌶️ Ingredients
Green peppers: 4
Garlic: 6 cloves
Chili sauce: To taste
Cooking oil: To taste
🧂 Seasonings
Oyster sauce: 1 tbsp
Soy sauce: 1 tbsp
Sugar: 1 tbsp
Salt: A pinch
Pepper: A pinch