
The REAL Manicotti Was Never a Pasta

#manicotti #italianfood #notanothercookingshow
This is the biggest lie pasta ever told you. Manicotti.
Ever buy a box of manicotti, only to realize you are actually making cannelloni? Here is the big lie pasta companies told you: manicotti was never supposed to be pasta.
In Italy, manicotti does not exist as a noodle. It is actually a crespella, a light, delicate Italian crepe. Italian-Americans originally made it by wrapping these savory crepes like “sleeves” around a rich ricotta filling. But when commercial pasta brands launched hard pasta tubes and labeled them “manicotti,” they completely erased the crepe from history.
Today, we are fixing that. I am going to show you how to bring the crepe back. This is how to make Real Manicotti.
PATREON:
https://goo.gl/5Nr1oB
RECIPE
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Video Summary
AI GeneratedThis video debunks the common misconception that manicotti is a pasta tube, revealing that traditional Italian manicotti is actually made from crespelle (savory crepes). The creator demonstrates how to make the authentic version from scratch, including a fresh summer tomato sauce and a rich ricotta filling.
