American Chef Opens His First Bánh Mì Cart in Saigon!

We completely SOLD OUT! 🥖🔥 What started as a test run and presale for my bánh mì cart in Saigon turned into total chaos in the best way possible.

After giving away samples to locals and fans, the demand was insane, and every single bánh mì disappeared in minutes. The feedback from local Vietnamese foodies and fans blew me away—and gave us the final push we needed. IT IS OFFICIAL: WE ARE OPENING!