
"Grillage" Cake — Just Like from a High-End Bakery! Captivating from the First Bite. Guests Will ...
Aug 1, 2026 #кухня_неумелой_хозяйки #торт #грильяж
The "Grilyazh" cake is a true find for those who love homemade baked goods with character. Delicate layers, rich cream, crunchy nutty notes, and caramel crumbs create a unique flavor that's unmistakable, much less forgettable. "Grilyazh" is rich, festive, aromatic, and very homey all at once.
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RECIPE
Mold size: 26 x 17
Cake weight: ~ 2300g
Grillage
Sugar 120g
Walnuts 150g
Dough
Butter 200g
Sugar 120g
Eggs 2
Sour cream 150 g
Flour 450 g
Baking powder 1 tsp
Cocoa 2 tbsp
Cream
Eggs 2 pcs.
Sugar 180 g
Flour 3 tbsp
Milk 600 ml
Vanilla sugar 10 g
Butter 200 g
Bake at 180°C for ~10 minutes
Enjoy! ******************************************************
RECIPE
26 x 17 pan
Cake weight ~ 2300g
Grillage
Sugar 120g
Walnuts 150g
Dough
Butter 200g
Sugar 120g
Eggs 2
Sour cream 150g
Flower 450g
Baking powder 1 tsp
Cocoa 2 tbsp
Cream
Eggs 2
Sugar 180g
Flower 3 tbsp
Milk 600ml
Vanilla sugar 10g
Butter 200g
Bake at 180°C for ~ 10 minutes
Bon appétit!
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#inept_housewife's_kitchen #cake #grillage #nutcake
Кухня неУмелой хозяйки показывает пошаговый процесс приготовления домашнего десерта с контрастными слоями шоколадного и светлого теста. Зрители узнают, как создать хрустящий ореховый грильяж, нежный заварной крем и правильно собрать торт для достижения гармоничного вкуса и эффектного вида в разрезе.
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Кухня неУмелой хозяйки
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Сгенерировано ИИThis video provides a detailed step-by-step guide to baking a homemade Grillyage cake, featuring alternating vanilla and chocolate layers, a rich custard cream, and a crunchy caramel-nut topping. The result is a professional-looking dessert that balances soft textures with a crisp, nutty contrast.

