Sipping Culture: Global Influencer Explores the Roots of Chinese Tea

🍃 Welcome to Ya'an, Sichuan — the birthplace of Chinese tea culture.

Join me as we travel to Mengding Mountain, where Chinese tea cultivation began more than 2,000 years ago and where every cup of Chinese tea is said to trace its roots.

In this journey, we'll explore ancient tea fields growing along the famous 30° North Latitude, discover why high-altitude tea develops such sweetness and complexity, witness the winter pruning season that shapes the next harvest, and learn directly from local farmers about the science and tradition behind exceptional tea.

We'll also step inside the incredible Ya'an Tea Factory, uncover the history of the Ancient Tea Horse Road that connected China and Tibet, see rare tea bricks worth hundreds of thousands of Hong Kong dollars, and explore teas that have been aging for decades — some with traditions dating back to the Ming Dynasty.

Finally, we'll experience traditional stove-brewed tea culture and see how tea is evolving into a modern lifestyle embraced by younger generations across China.