Picking Onions, Making Seafood Pho & Exploring Nevada City, California

Let's check out the beauty of Northern California nature!
David Lam trades Silicon Valley for something a little slower. He took a weekend trip to Nevada City, California, about two and a half hours from the Bay Area.

In this episode of Silicon Valley Front Row, David picks fresh green onions and makes seafood pho for the first time. Along the way, he reflects on the hard work and lifestyle of independent farmers.

We also see:
-Deer Creek Tribute Trail, where David takes his dad through a scenic bridge
-A refreshing cold-water river crossing
-Fascinating bird behavior called "mobbing"
-Downtown Nevada City and old western architecture
-Cacao Cafe (Nevada City, CA)
https://www.yelp.com/biz/choquiero-chocolate-nevada-city-4
-Behind the Iron Gate escape room (Grass Valley, CA)
https://behindtheirongate.com/
-Ridge Cafe (North San Juan, CA)
https://www.nsjridgecafe.com/index.html

This episode is a full weekend itinerary for anyone looking to unplug and recharge.


💬 Have you ever visited Nevada City or Grass Valley? Let us know your favorite spots in the comments!


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