Yuxiang Shredded Pork | Classic Chinese Sichuan Dish | Sweet, Sour, Savory & Spicy

Yuxiang shredded pork is a classic Sichuan dish with balanced nutrition: tender pork provides protein, while carrots and fungus add fiber and vitamins. It features a rich fish-flavor sauce with a perfect mix of sweet, sour, savory and spicy. The texture is crisp and tender, full of layers, extremely appetizing and great with rice. It’s aromatic, non-greasy and loved by all.