Name: These 25 Unforgettable Hillbilly Pies From The 70s We Never See Anymore
Uploaded: 2026-04-15T12:00:42.328Z
Duration: 35 min 42 s

History Of Food

https://media1-ap-japan.cloudokyo.cloud/video/v14/fc/8a/9d/fc8a9d4a-fdec-4422-9bbf-8b028fbec491/master.m3u8

#History #food 
These 25 Unforgettable Hillbilly Pies from the 70s We Never See Anymore!

Step back into the golden era of the Hillbilly kitchens — where Lost American Memories were made one hot plate at a time. These are the forgotten stories of 25 Unforgettable Hillbilly Pies From The 70s  that fed over 40 million working Hillbilly Americans every single week in the 70s. Deep in the hollers of Kentucky, West Virginia, Tennessee, and the Virginia highlands, home cooks were turning out some of the most inventive, surprising, and downright genius pies you've never heard of. Poor Man's food? Maybe by today's standards. But back then, apple pie,. Chess Pie, Vinegar Pie, or Green Tomato Pie for under a dollar was not poverty — it was abundance, community, and pure comfort food that nobody taught you to forget.

From Mock Apple Pie to Water Pie, biscuits and sawmill gravy to Persimmon Pie — these Lost American Memories and vintage hillbilly pies from the 70s vanished not because mountain people stopped loving them, but because billion-dollar corporations spent decades replacing home cooking with packaged food. This video is a documentary, a history lesson, and a tribute to the uncelebrated working-class cooks — mostly women — who fed this country with skill, soul, and nothing wasted. If you grew up in the 70s, one of these will stop you cold. Drop it in the comments.


By https://www.youtube.com/@OldGloryDays77

https://media1-ap-japan.cloudokyo.cloud/video/v14/fc/8a/9d/fc8a9d4a-fdec-4422-9bbf-8b028fbec491/summary_en-US.txt