Japanese Lotus Root Farming Explained – Harvesting and Processing at Scale

Lotus root farming in Japan is a unique agricultural system that combines traditional techniques with modern efficiency. In this farming documentary, we explore how lotus roots are cultivated in water-filled fields and harvested from deep mud. From underwater harvesting and cleaning to slicing, sorting, and packaging in processing facilities, this video reveals the complete journey from field to market. Discover how precision farming and advanced processing systems support large-scale lotus root production in Japan.