Cake in 15 minutes! The famous cake that's taking the world by storm! Simple and delicious!

Apr 5, 2026
Cake in 15 Minutes! The famous cake that's driving the world crazy! Easy and delicious! Dear friends, I'm so glad to see you on my sweet channel, "Always Appetizing." Here, I share my most delicious and easy recipes for cakes, tarts, and desserts. You'll find a very tasty and simple recipe for apple pie, the famous Napoleon cake, the famous Paris-Brest cake, a delicious and easy cheesecake, Red Velvet cake, the famous Norwegian cake, and many other delectable cakes. I also share baking tips and tricks to make cake making easier. Be sure to subscribe to my channel so you don't miss any new delicious cakes. I also invite you to support my channel and become a channel sponsor. Enjoy the video and have a wonderful day!

Recipe:
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3 eggs.
A pinch of salt.
170 g sugar.
Beat for 6-7 minutes until the mixture reaches this consistency.
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1 teaspoon of vanilla extract.
140 g flour.
30 g cornstarch.
Carefully lift in.
20 cm springform pan.
I usually grease the tin with a little butter so that the baking paper doesn't slip.
Bake at 170 °C (180 °C fan oven) for 40–45 minutes.
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2 eggs.
90 g sugar.
45 g cornstarch (1.5 oz).
1 tsp vanilla extract.
600 ml milk (20 fl oz).
Heat over medium heat, stirring constantly, until the milk is almost boiling. Cover with cling film and let cool to room temperature. Allow the cake to cool completely after baking before removing it from the tin.
500 g mascarpone (17.5 oz). Mix well.
240 ml milk (8 fl oz). Moisten the cake with the milk; this will give it a particularly creamy consistency.
120 g (4 oz) shredded coconut. Bake at 180 °C (355 °F) for 2–3 minutes. Caution: Finely shredded coconut browns after just 2–3 minutes. It can burn easily. Mmm! Delicious! 🤤 Thank you so much for watching and commenting on my recipes!
I hope you enjoy them and wish you a wonderful day!

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