American Reacts to 250+ KOREAN STREET FOOD DISHES in South Korea!!
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Back in the spring of 2019, I spent two weeks traveling around South Korea with my travel buddy Sam. We began in the capital city of Seoul, before making our way down to Busan, a quick day trip to Gyeongju, with Daegu mixed in with a bit more Seoul and Busan.
I gorged myself on dozens of unique Korean dishes along the way. From kimchi to tteokbokki to gimbap to dakgalbi, I truly fell in love with Korean cuisine on this trip. A lot of people may not know this, but Korean food can be really spicy!
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I’ve compiled all of my reactions to every Korean dish I tried in this video. I hope you enjoy it, and that this video inspires you to eat your way through South Korea someday, too!
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About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,300 destinations in 91 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
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