Wild Caribbean Feast In Dominica!! Rodents, Opossum, and Zero Regrets!

For my final dinner in Dominica, I dove into two exotic local delicacies: manicou (opossum) and agouti (a guinea pig-like rodent)! 🐀 At Bell Hall Beach Spot, I enjoyed a Dominican feast featuring conch chowder, coconut curry tuna, grilled octopus, and more, all fresh and delicious. To top it off, I hit the bar for some potent local drinks, including ginger shots and marijuana punch. Join me on this unforgettable food adventure in the Caribbean!


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