Make 10 kg of Ginger into Ginger Candy and Ginger Milk Pudding! | Summer Kitchen•夏廚陳二十【312】

The climate in the south is particularly humid, so we have the habit of drinking ginger tea and eating ginger candy since we were young. Ginger can remove the chill and keep warm.Old people used to say: "Bring a piece of ginger when you go out to keep you healthy." This time I used 10 kg of ginger to make wet & dry ginger candies, which can be eaten as snacks.Also made Shunde's famous dessert--Ginger Milk Pudding. When ginger meets milk, it will undergo a wonderful chemical reaction and solidify. It brings a taste that melts in your mouth and feels warm from the mouth to the stomach.
Remember to eat ginger this winter!