Delicious chicken-filled sandwiches

Have you tried the Chicken-Filled Pastry with Wheat Flour Dough that’s going viral on social media with over 20 million views in just 2 days? Whether eaten hot or cold, it tastes amazing, and the recipe is detailed and easy to follow, so anyone can succeed on the first try.
This pastry is perfect for many occasions: when guests come over, for parties, picnics, or even to make in larger batches to sell. With its delicious flavor and easy-to-eat texture, especially loved by teenagers, you’ll definitely want to make it again and again.
Ingredients
150ml warm milk
75ml warm water
12gr honey
6gr yeast
400gr all-purpose flour / (2 + 2/3 cups) or (3 cups – 1/3 cup)
1 tsp. salt
1 tsp. sugar
30gr unsalted butter
12ml cooking oil / olive oil (2 tsp.)
430gr chicken thigh
5gr garlic
3gr ginger
20gr onion
5gr corn starch (1/2 tbsp.)
80ml water (1/3 cup)
125gr Mozzarella cheese
3 green onions
10 pieces Cheddar cheese

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