Fried Potato Cakes with Meat Filling – Crispy, Flaky Crust

Vietnamese and European Cuisine.
53 Người theo dõi
POTATO CAKES WITH MINCED MEAT FILLING
500g potatoes
100g glutinous rice flour
100g cornstarch (can be substituted with tapioca starch)
FILLING
½ carrot (50g)
1 cucumber (100g)
1 small onion (50g)
A few stalks of scallions
150g ground meat
2/3 tablespoon oyster sauce (15g)
1/3 teaspoon salt (1g)
1/3 teaspoon sugar (1g)
1/3 teaspoon MSG (1g)
1/3 teaspoon pepper (1g).
#food
Được tạo bởi AI·Có thể có lỗi
Tóm tắt video
Được tạo bởi AILearn how to make delicious potato cakes featuring a crispy, fluffy exterior and a savory meat and vegetable filling. By combining specific starches and a unique two-stage pork cooking method, these cakes achieve a perfect balance of crunch and juiciness.
