The birthplace of Vietnamese Pho

#Culture #festivalpho #lehoipho #phonamdinh
The art of making Pho (Vietnamese noodle soup) has been carried by the people of Dong Son commune to provinces and cities throughout the country to serve the people, with brands such as: "Pho Co", "Pho Co Family Recipe", "Pho Van Cu", "Pho Giao Cu", "Pho Nam Dinh", "Pho Bo Nam Dinh", "Pho Gia Truyen Nam Dinh".
The people of Van Cu and Giao Cu villages in particular, and the people of Dong Son commune in general, have also taken the art of making and selling Pho to countries such as Laos, Cambodia and many other countries around the world for business, and this has brought practical results.