How To Make A Starbucks Caramel Ribbon Crunch Frappuccino (EASY)

Momma's Refreshments
443 followers
If you want to know how to make the Starbucks Caramel Ribbon Crunch Frappuccino at home
with very few simple ingredients that most of them you probably already have, then continue
watching.
Starting off, I'm going to have my blender here, get two tablespoons of this Nescafé
instant coffee.
If you don't have this, you can just use regular espresso shots, but I use the instant coffee
since I don't have an emulsifier or something to change the texture of the frappuccino like
the normal Starbucks Frappuccino base, so I kind of use this as my base.
Now I'm going to put some of the salted caramel sauce in there.
I did two tablespoons last time, but I think it needs a little extra, so I'm going to put
three tablespoons of caramel sauce.
I know at Starbucks they use the dark caramel sauce, but I don't have that, and this tastes
good.
Like, I love the way that this syrup makes it taste.
This is not necessary, but for the added taste, I'm going to add one tablespoon of this.
It's basically a vanilla syrup with cinnamon and honey.
Now I'm going to add my ice.
I don't really measure.
I just kind of go with the flow.
I did like basically one big cup.
This is probably about 16 ounces, and then I'm going to use my little measuring cup.
Look at that.
It says Brooklyn Likes Espresso on it.
My boyfriend laser engraved this for me because he's so sweet.
I'm just using 2%.
Let's start getting this bad boy nice and blended.
I just hit the smoothie button.
Let's see.
That blended perfectly.
Oh, I almost forgot.
Starbucks adds whipping cream to the bottom of their cup, so I'm going to add about that
much.
I almost forgot again.
Oh!
Chaos ensues.
I'm going to add the extra caramel drizzle, and this is just a great anyone.
You can use whatever caramel you want, though.
I still recommend using a stronger caramel sauce for this, like my salted caramel or
just a regular caramel sauce.
Look at that consistency.
I'm going to save some space at the top for the whipped cream.
Okay, okay.
Top it off.
Oh my gosh.
If you don't have the crunch topping like I, I don't have the crunch topping, you can
just use brown sugar and cinnamon, but if you really do want the crunch topping, you
can order it from my Amazon storefront.
I have pretty much the same one linked.
That's in my TikTok and my Instagram bio.
I need to add it here on YouTube, guys.
Yes, you can add just some brown sugar.
Look at that.
I definitely recommend making it like this, and you can save yourself $8.
