The Quiet Magic of Fall in New England | Simple Days, Warm Soup & Gentle Moments at Home | Slow Life

I don't know what I'm talking about. Nice to meet you. I'm decreasing the amount of salt in my soy sauce volume. I put a little bit in for two débouchés. From now on, I will increase the amount of soy sauce. The soy sauce I used was 50ml, so I changed it to 60ml. I put in a little soy sauce. It's good if you put in a little more. so Thank you for watching and see you in the next video!