Autumn Preparations in My Tiny Cottage - Cozy September Homemaking Vlog

Today, I'm slowly starting to prepare my tiny home for autumn. I'll be reorganising, exploring nature, cooking and making elderberry infused honey. Join me!


Basic bread recipe:

-475g strong white bread flour
-1tsp yeast
-1 1-/4 tsp salt
-1 tsp sugar
-25g butter
-330ml warm water

Mix everything well into a dough and place into your baking tray/container to rest and rise for around 1.5h
Then bake for approx. 35 -40 mins until the bread is golden brown.


~Welsh "Cawl" stew:

-3 medium carrots
-3 medium potatoes
-1 leek
-2 handfuls swede
-3 large handfuls cavollo nero cabbage
-salt and pepper
-2 tbsp miso paste
-1.5L vegetable stock

Cook carrots, leeks, and swede until softened, then add the rest of the ingredients and cook the soup for about 25 mins more until fragrant. Enjoy!

►MUSIC:
Epidemic Sound
Artlist
Musicbed


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