SUPER CHOCOLATEY AND MOIST PASSION FRUIT BOMBON CAKE! Fair Cake, Fair Pie | Chocolate Auto-dubbed

Oct 13, 2025
With an irresistible combination of passion fruit and chocolate, the Passion Fruit Bombom Cake is an explosion of flavors that will make everyone's mouth water! In our sixth video of the Fair Cakes special, I'll teach you how to make a chocolatey, moist, and richly stuffed cake that's a huge hit and a must-have at your sales and parties! Your customers will be lining up to buy a slice of this cake! Everyone will love it! 😍

** Link to my kitchen supplies and equipment:
▪ Chocolate Scraper @bluestarartes: https://s.shopee.com.br/50PBE3eY0f
▪ Red Kitchenaid Mixer: https://amzn.to/3YdW7KR
▪ Slice Marker: https://s.shopee.com.br/AA7HNVH8m0
▪ Cake Leveler: https://s.shopee.com.br/5L1kBfnQsq
▪ 25cm Pan with 10cm Height: https://s.shopee.com.br/8fITah6Sp0
▪ Cake Rotating Roller: https://s.shopee.com.br/10t2SwrZ8d
▪ Transparent Hamburger Press: https://s.shopee.com.br/802mndmxYt
▪ Styrofoam Burger Maker: https://s.shopee.com.br/1g8jG2J3sd
▪ Silicone Spatulas: https://s.shopee.com.br/9A6BQ5nrwD
▪ Cake Cutting Spatula: https://s.shopee.com.br/6VDz0r2HFR
▪ 1L Cake Drizzle Tube: https://s.shopee.com.br/9fB0mmEkLZ
▪ Ninho Milk Syrup Tube: https://s.shopee.com.br/Vwlrylsib

****** PASSION FRUIT CHOCOLATE CAKE *******
▪ 1 10-inch Chocolate Sponge Cake: • PÃO DE LÓ SABOR CHOCOLATE PROFISSIONAL| GR...
▪ 1 1/2 Passion Fruit Truffle Filling Recipe: • RECHEIO TRUFADO DE MARACUJÁ PERFEITO! SUPE...
▪ 1 1/2 recipes for Creamy Chocolate Filling: • ESSES 3 RECHEIOS VÃO SALVAR A SUA PRODUÇÃO...
▪ White Chocolate Shavings for Decoration

SAUCE FOR DRINKING THE CAKE:
300ml whole milk
100g sweetened condensed milk
200ml filtered water
40g 50% cocoa chocolate or 20g cocoa powder

CHOCOLATE SAUCE FOR FINISHING:
150g semisweet chocolate or blend
50g heavy cream
20g margarine or butter
100ml water (if you find the ganache is too firm, you can use 150ml next time 🩷)

GANACHE FOR DECORATING:
700g semisweet chocolate or blend
245g whipped cream

Price Cost: R$117.43. Suggested retail price: R$35.00 per slice, including the finishing syrup.
Keep in mind:
1. EACH SLICE WEIGHS ON AVERAGE 460g, or almost HALF A KG of cake.
2. I calculated the prices based on the ingredients I find here in my city. You need to calculate according to the prices in your area.
3. I used ganache to cover and decorate the cake, but if you want to lower the cost, you can use whipped cream.
4. I cut the cake into 12 slices, but that's optional, right? You can cut it any size you like!

****************
🎥 Also check out other videos that might help you:
▪ WHITE MACARONI SPONGE CAKE: • PÃO DE LÓ PROFISSIONAL GRANDÃO E SUPER ECO...
▪ STRAWBERRY NESTLE CAKE: • O MAIS PEDIDO! BOLO DE FEIRA DE LEITE NINH...
▪ PINEAPPLE COCONUT CAKE: • O BOLO BRANCO MAIS PEDIDO NAS CONFEITARIAS...
▪ PRESTÍGIO CAKE: • BOLO PRESTÍGIO SUPER CHOCOLATUDO E MOLHADI...
▪ MATILDA CAKE: • BOLO MATILDA: O BOLO DE CHOCOLATE MAIS DES...
▪ SPECIAL FAIR CAKE PLAYLIST: • Especial Bolos de Feira 🍰

📑 Index Video:
00:00 What you'll learn today!
01:10 Assembling the Cake
05:35 Preparing the Chantilly Ganache for decorating
. Price suggestion
07:14 Unmolding the Cake
08:05 Cake Decorating
12:07 Final Result
13:06 Shelf Life and Storage Information

If you liked this video, share it with your baking groups and friends!
🔥 Follow me on other social media! 🥰
👉🏻 Instagram: / anelysemartinsoficial
👉🏻 Facebook: / anelysemartinsoficial
👉🏻 TikTok: / anelysemartins

🚨 Get our ebooks with a 20% discount using the coupon YOUTUBE20:
👉 Buttery Pastries that Delight: https://go.hotmart.com/D82830104M
👉 Homemade Cakes for Sale: https://go.hotmart.com/E84443814J


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