In August🌺we make and eat Rose of Sharon pancakes🧊🍉🍑🫐and Hwachae.

In August, we make jeon with mugunghwa flowers and cool #hwachae with various fruits.
The foods my grandmother touches are always delicious.
I made white #kimchi kalguksu and pickled cucumber salad.

I'm Yeseo, who lives in a 300-year-old traditional house in a small rural village in Korea. I want to share Korea's nature, culture, food, and everyday life with my friends around the world. Let's meet every week with various videos and contents.💕 I want you to be happy.🙏