MUTTON BIRYANI | 3 FULL GOAT ROASTED MUTTON BIRYANI Recipe Cooking in Village | Arabian Biryani

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Muzhukkatha Biriyani
He cooks very well.
He is a great cook.
Today is a special day.
Everyone come.
Always welcome Sivu.
We will start with turmeric.
Green water
Three cloves
Green chillies
Pure country cow ghee
Ground turmeric powder
Rock salt
Hold this.
Don't add salt to the biriyani.
The biriyani has to be tasty.
Ground pepper powder
Ground ginger and garlic
The stove is not ready.
Curd
Bring two vegetables.
Rock salt
I'm coming.
There is a lot of masala.
That's why I didn't add curd to the masala.
I put it in my hand.
Put it in the intestine.
That's enough.
Put it there.
Why are you making the goat sit?
Make it stand.
I didn't get tea.
Why are you wearing a pant?
Wear a trouser.
It's not a pant.
It's a trouser.
Wait.
Who is holding the trouser?
Butter
Stop it for two seconds.
Then put it in the pan.
Be careful.
Shall I tell you something else?
Tell me something else.
Is there ghee in it?
What is this smell?
The smell of ghee and masala.
Then why did you ask?
Let it burn like this.
Hold it carefully.
I'll do it.
Ask me.
I'll do it now.
Bring two eggs and two bananas.
Here?
Yes.
Shall I do it?
Yes.
Clean country cow ghee.
Chopped onions.
Coriander leaves.
Mint leaves.
Ground ginger.
Ground garlic.
Chopped tomatoes.
Ground pepper.
Curd.
Lemon juice.
Biryani masala.
Water.
Soaked basmati rice.
Don't make a mistake.
Put your legs inside.
Put it in the pit.
Close it.
Put it there.
Why are you staring?
Put it in the big one.
It's difficult for one person.
Put it there.
Don't burn your legs in this.
Why are you taking the stove?
I'm taking the biryani from the pan.
It's coming.
Don't do it.
I'm taking the pan from the stove.
Come.
Be careful.
The pan is not hot enough.
I've kept the rice inside.
The rice is not coming.
I've closed it.
Even if there is some meat, we'll cut it.
Don't break it.
Take it out.
Why are you taking it out?
Don't break that leg.
Wait.
Two plates are enough.
I'll eat everything.
Hold it.
Pour the rice.
Where did you keep it?
I kept it on my side.
Bring the mutton curry.
I'll bring it next week.
It's a small piece.
You've kept everything with you.
Bring it for me.
They've brought the onions.
It's over.
Take it.
I've fried 3 whole chickens.
I've fried it with butter.
I've made biryani out of it.
It's on another level.
I've eaten mutton biryani.
I've fried the mutton and made biryani.
How does it feel when you eat the grilled meat and biryani?
It's the same.
It's fried chicken biryani.
It's a new experience.
One more.
It's like home-cooked food.
