You will love chicken breast Juicy chicken breast in a creamy sauce Quick and tasty!

#cooking #chicken #recipe
My recipe for pan seared chicken breast is simple, but gets a golden sear and juicy meat every time. That’s because I always make sure to fully dry the chicken, cook it on a hot skillet, and don’t touch them until they develop a golden-brown crust. Once you get my technique down on how to cook chicken breast in a pan, you’ll be able to get it on the table in just 20 minutes! It cooks up perfectly tender every time, and a quick broil delivers that crispy, golden-brown skin. Add spices to taste.
Ingredients:
2 chicken breast
Salt, ground black pepper
Dry garlic
Smoked paprika
Cherry tomatoes
Cream cheese
1 glass of broth
Pesto sauce if desired.
Pasta
Fresh spinach
Garlic
Lemon juice
Oil
Butter.