The World’s Only Sri Lankan Tasting Menu is in London | On The Line | Bon Appétit

“To my knowledge, we are the only restaurant in the world right now doing a Sri Lankan tasting menu.” Today, Bon Appétit spends a day on the line with Chef Dom Fernando, founder of Paradise in London. Fernando left a career in accounting behind to open Paradise and is now reimagining traditional Sri Lankan cuisine with British influences, providing a one-of-a-kind tasting menu experience.

00:00 Intro
01:16 Prepping Kimbula Banis
05:11 Making Lobster Broth
08:56 Checking Restaurant Performance
10:23 Lighting the Grill