Is Lebanon the Most UNDERRATED Food & Wine Destination in the Mediterranean?

Lebanon is remarkable! It's one of the world’s oldest wine regions, full of resilient people, ancient winegrowing heritage, and fresh cuisine that rivals any gastronomy on the planet! Besides having a robust winegrowing history, the country’s Mediterranean climate and mountainous terrain produce a host of delicious, fresh wines, from crisp indigenous white grapes like Obeidy and Merwah to rich, spicy blends of Cabernet and Syrah.