Give this genius a medal for inventing this formula!

#Chicken cooked with vegetables #Deliciousandsimplemeals
In this video, I will show you how to make this delicious dish step by step.
Shopping List:
Eggs - 3
Salt - 6 teaspoons
Black pepper - 4 teaspoons
Oregano - 4 teaspoons
Cream - 3 fluid ounces or 100 ml
Flour - 3 tablespoons
Parsley - 2 bunches (1 for stew, 1 for sauce)
Tomatoes - 1
Cheddar Cheese - 5 ounces or 150 grams
Potatoes - 3 large
Broccoli - 1 head
Zucchini - 1
Olive oil
Butter - 1/4 stick or 30 grams
Closed garlic cloves - 5 (2 for sauteing, 2 crushed, 1 for sauce)
White onion - 1
Carrots - 1
Ground beef - 1 pound or 450 grams
Red bell pepper - 1
Greek yogurt - 1 can (about 6–7 ounces or 170–200 grams)
Tomato paste - 1 tablespoon
Dijon or regular mustard - 2 teaspoons (1 for dressing, 1 for marinade)
Lemon juice - 2 tablespoons
Small cucumber - 1