Udon Stir Fry Noodles! 15 Minutes Garlic Shrimp Udon Noodles! Delicious & Easy Dinner!

Udon stir fry noodles! 15 Minutes garlic shrimp udon noodles! Delicious & easy dinner!

I love udon noodles. This super-quick noodle dish is a winner for a speedy weeknight dinner. Garlic, prawns, chewy noodles, a glossy sauce…. These quick and easy garlic shrimp udon noodles are ready in 15 minutes and are made with simple ingredients. They taste so delicious and are super easy to cook. In this recipe, you’ll see the easiest way to make this prawn stir-fried Udon noodles.

✤ Ingredients (2 servings):
- 300g Udon noodles
- 180g Peeled Prawns
- 180g Cabbage
- 70g Onion
- 5-6 Green onion stalks
- 2 Large garlic cloves
- Sesame oil
- Cooking oil

✤ Seasoning
- 1.5 Tbsp Soy sauce
- 2 Tbsp Oyster sauce (or 2.5-3 Tbsp soy sauce if none)
- 1 Tbsp Cooking wine (Mirin)
- 1.5 Tsp Sugar
- Chili powder, black pepper, salt and sugar.

🌱 Udon noodles is a Japanese cuisine. These noodles are thick and chewy and made from wheat flour. A great meal for the family!

⏰ TIMESTAMPS ⏰
0:00 - Slice cabbage and onion
0:14 - Chop green onion and garlic
0:35 - Make stir-fry sauce
0:50 - Prepare udon noodles
1:11 - Stir fry shrimp
1:53 - Add cabbage, onion and stir fry
2:35 - Stir fry udon noodles
2:55 - Add green onion, black pepper
3:02 - Perfect garlic shrimp udon noodles

Bon appetit 😋!

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💕 Thanks for watching! I hope you have a healthy and delicious day! - From Hana With Love 😘

#noodles #stirfry #dinner