Seedlings, cold plunge, garden, sauna, sourdough bread | Sydney Hoffman

Balanced Life
396 followers
The last of the snow is melting and spring is almost here.
How beautiful is the steam coming off the snow? It's so pretty.
I actually took a few weeks off social media and have been posting videos from last spring
because I've been waiting for the last bit of snow to melt.
I know that the next few months will be busy for me and I plan on sharing it with all of you.
So it's going to be a busy couple months for me
and I've heard you all loud and clear that you want longer videos.
So starting next week they should be getting a lot longer
put my pepper plants into bigger pots and then I'm gonna clean this out
and then I'll be growing my tomato seeds in here the next couple weeks
and I have to check to see if I'm gonna plant anything else but I think it's just tomatoes for now.
I am realizing I have so many variety of tomatoes probably too many
but I plan on making two more raised garden beds this year
and I think I'm gonna have two raised garden beds for just tomatoes so okay.
My morning routine for breakfast is usually the same each morning.
I like to eat two breakfasts one first thing or pretty soon after I wake up
and then another an hour or two later I'm preparing a sourdough loaf for my second breakfast
but by the time I finished that the dogs were staring me down for their breakfast.
The dogs have been eating open farm food for the past few months.
I like to think I eat pretty well and healthy and that's something I pride myself on
so it only made sense to make sure the dogs were also eating a better quality food
with high-end healthy ingredients.
For example this freeze-dried topper I like to put on their meal
has the most amazing ingredients like beef heart, organic butternut squash,
ground beef bone, organic blueberries.
I think the dogs are now eating better than me and they love it.
Then I get right into my first breakfast which is a protein smoothie with water,
a big handful of spinach, a few spoonfuls of chia and flax seeds,
vanilla protein powder, and frozen fruit.
After some work in the garden it was time for my second breakfast
which is usually a slice of sourdough, two fried eggs with some feta
and I usually add avocado it makes it so much better but of course I ran out
and that is my usual breakfast routine.
