5 Min Chili Oil Recipe: BETTER Than Store Bought!

Discover the secrets to making the best chili oil at home in just 5 minutes! I’ll share with you some common mistakes to avoid. So you won’t burn your chili oil. And, it can be stored for a long time. It will be sure to elevate any dish, from savory noodles and stir-fries to the perfect dipping sauce!

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Prep and cook time: 5 minutes

Ingredients:
1/2 cup red chili flakes
1/2 cup paprika
1/2 teaspoon salt
Pinch of five-spice powder
3 tablespoons sesame seeds
1 1/2 cups oil
2 pieces ginger
2 tablespoons scallions, chopped
3 cloves garlic, smashed
1 tablespoon Chinkiang vinegar, or other types

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