Garlic Chicken with Creamy Lemon Herb Sauce
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Fry for 2-3 minutes on each side over medium-high heat until golden brown on both sides.
14. Cut bell peppers into small sections.
15. Preheat oven to 180 degrees.
16. In the meantime, roll the dough into a log.
17. Press on the dough with a rolling pin.
18. Cut into small circles.
19. Cut the dough into two and place it in a baking dish.
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