204 Video Views·Nov 17, 2024
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This is the 30 minute TV version of Jan Jekielek’s interview with Kip Tom. The longer-form version was released on Epoch TV on October 19, 2024.
🔴 Watch the extended version of this episode: https://ept.ms/Y1019KipTom
“Food security is our national security. Any nation that’s not food secure is only three meals from chaos. And I think Xi Jinping knows that very well,” says Kip Tom, a 7th generation farmer in Indiana and a former U.S. ambassador to the U.N. agencies for food and agriculture.
America is a lot less food secure than we may think, says Tom. Over half of all American agrochemical imports come from China. Chinese firms now own Syngenta, an agrochemical and seed giant, and Virginia-based Smithfield Foods, which was the world’s largest pork producer when it was acquired in 2013.
There are also concerns that the Chinese communist regime could launch cyberattacks on U.S. agricultural infrastructure and data systems—with major consequences for America’s food supply chain.
Tom argues that America needs a “national agricultural strategy” to safeguard American food security and protect agricultural innovation in the United States.
CHAPTER HEADERS
0:00:01 - The Importance of Food Security
0:00:15 - China's Influence in Global Food Organizations
0:02:07 - China's Acquisition of Smithfield and Syngenta
0:07:11 - Implications of Chinese-Controlled Companies in the US
0:11:41 - China's Tactics for Exploiting US Agricultural IP
0:16:15 - Kip Tom's Family Farming Legacy
0:20:14 - The Extent of China's Hold Over US Agriculture
0:21:36 - The Need for a National Agricultural Strategy
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Any Nation that's not food secure is
only three meals from chaos nearly 70%
of these crop care products or
pesticides are produced in India and
China mainly in China all of a sudden
what happens if they want to hit the
kill switch Kip Tom is an Indiana farmer
and former US ambassador to the UN
agencies for food and agriculture we had
Chinese Nationals that were coming out
at night digging up the pure parent
lines of the seat that we was producing
on our farm only to be taken to Chicago
hair put in a warehouse and then ship
back to China we have to protect that
intellectual property in this episode he
breaks down key vulnerabilities in
America's Food Systems and how the
Chinese regime is exploiting them senta
is a chemical and SE giant around the
world the reality is now the Chinese on
it this is American thought leaders and
I'm Yan
Kell Kip Tom such a pleasure to have you
on American thought leaders it's an
honor to be with you today we've been
talking a lot about how communist China
is an existential threat to America we
don't often think about it through the
lens of food and you've been in the
thick of this so tell me that picture
please you know often times I think we
think of that existential threat is
something maybe that's military or some
other uh component of uh the way the
Chinese try to uh gain more control of
the world but the reality is food
security is our national security Any
Nation that's not food secure is only
three meals from chaos so I've had an
extreme Focus during my tenure serving
as the ambassador to the Rome based UN
food and AEG agencies where I worked
globally and I saw firsthand how the
Chinese are trying to up in the world
order but then the threat they posed to
us Agriculture and us being a global
leader in providing foods and feed
stuffs to the world before we jump into
the US side obviously the US plays a
huge role in those organizations and the
FAO and so
forth H How Deeply is China integrated
into that today actually the the Chinese
control mainly almost half or they're
the largest uh leader in a lot of those
different organizations at the UN so
when we look at uh what's going on in
the food and agriculture organization we
know that uh uh kangu was elected there
back in
2019 we know that under his leadership
obviously the the tune and the focus of
the FAO organization has changed
significantly we'd be in FAO conferences
and we would hear these these taglines
of win-win and hand inand and it was
usually the setup to where you know they
wanted to use our money our expertise
our intellectual property to try to
improve food Security in places that
would benefit China and China solely not
an African nation not the US not anybody
else it's it was always about them and I
think the Chinese are very focused on
trying to capture the largest uh amount
of heritable land and that is in the
continent of Africa I think often times
we think that the Chinese are there for
the mineral or the mining that can be
taking place to get the critical
elements that they need to build
batteries or whatever it is but the
reality is they're there for their land
mass they're there for the ability to
produce enough food to feed their own
people to be
self-reliant and so anything that would
do with FAO anything we would do in
Africa we have to realize how much of
this is actually benefiting China and
not the nation that we're going in
intending to help and support the local
people so you know we often hear about
uh the Chinese regime basically buying
different companies the notable one was
smithfields I mean hu right largest pork
producer in America
um I guess the first question is how is
it possible that that even happened well
I'm not sure would even happen today
whether it was Smithfield or whether
it's senta the reality is let's talk
about Smithfield a little bit first so
the reason why that uh the Chinese
Communist Party had such great interest
in acquiring Smithfield was you know
most they have a hog herd that's nearly
10 times the size of that in the United
States and it's hard to imagine but it's
10 times but the reality is it was
typically production that took place in
everybody's backyard they had Hogs there
it was it was a great background for
where diseases would spread uh
productivity was low uh it was very
dysfunctional in terms of producing the
amount of pork that the Chinese people
wanted to consume so the Chinese
government figured out well if we want
to get to where we need to be let's go
buy a company and we'll see how they
process package produce transport move
it on into food retail and how they get
it done there well now that they've
owned them for over well over 10 years
they've done it now you see these pork
complexes throughout China they call
Condominiums some of them um you know
maybe 10 story buildings where they
start feeding the pigs at the very top
and at the bottom they're going out for
processing but they've they've
Consolidated they've industrialized that
complex and the only way they could get
that done was collecting the
intellectual property from Smithfield of
just how they produced processed
packaged transported and sold to the
consumer that's why that happened there
now sna is a little bit
different obviously we know that senta
is a is a chemical and Seed giant around
the world there was a number of
companies bidding to purchase them back
uh probably seven eight nine years ago
uh none of them are successful in either
Europe or United States in acquiring
them so the Chinese Communist Party
bought
them they produce chemistries they
produce seed genetics and uh all the
more reason why China would want to
acquire them is obviously they needed to
improve their chemistries that they use
to control weeds and insects and
diseases but they also need to improve
their genetics they grow much more corn
more wheat soybeans than we do but this
give them the ability to build up their
own production on their own Shores now
they still have restrictions in water
but the reality is if they can just
produce 10% more corn as an example on
their existing Acres
they no longer need Brazil they no
longer need the United States so this is
something they acquired but it was us
technologies that developed a lot of
these GM products and some of these
chemistries but the reality is now the
Chinese own it but uh they've been
trying to do an IPO for a number of
years but uh have been unsuccessful at
doing so so I look for him to be
continued to be owned by the Chinese
Communist party and continue to do what
they do let's talk about senta because
this is this is sort of more your your
you're of course a you know kind of
prominent Indiana farmer what are the
implications of this Chinese regime
controlled company operating here with
the chemistries and the and the seed
banks and so forth yeah so I'm a little
bit torn on that uh when I look at a
company like sent and I got good friends
that work there uh they're leaders in
the industry they're in it for the right
reason they want to support American
values but unfortunately they're working
for senta and but they are protecting
and making sure that you us is protected
but at the same time they have to
protect the interest of the owner of
senta which is the Chinese Communist
party so in the US we still see them
doing research we see them doing a lot
of work where they're doing breeding on
us soil uh and you can build and
understand the case where they're
actually advancing some genetics here in
the United States but it's not going to
be to benefit us solely it's probably
going to benefit us maybe a little bit
but it's going to benefit the Chinese
Communist Party more because this is
where they're
already uh this is research that could
probably take place somewhere else uh I
get very suspect uh when I look at
companies like fuang who was wanting to
build a plant I believe it was in North
Dakota near one of our military
installations uh we can't take anything
for granted with the Chinese their
ability to collect information
disseminate that information and use it
against us in the future so uh very much
against uh allowing too much
manufacturing or any
manufacturing especially around air or
you know military bases but anywhere in
the country actually um why explain to
me that that National Security Dimension
from your Vantage Point well I I think
we have to understand that uh we tend to
think that the Chinese will operate us
with us with a layer of trust like we
trust other individuals other companies
and and protecting intellectual property
they have no interest in protecting our
intellectual property you know we had a
situation on our farm and other Farms
throughout the Midwest where we were
producing seeds in our case for buyer
and we had uh Chinese Nationals that
were coming out at night digging up the
pure parent lines of the seat that we
was producing on our farm only to be
taken to Chicago hair put in a warehouse
and then ship back to China they think
that's perfectly fine well it's not fine
there's a you know hundreds of millions
of dollars going to research develop
these new products and then to produce
and take it to the marketplace but yet
the Chinese captured that the value of
that and stole it from the United States
that's just one of many examples of how
you could look at it how the Chinese
once they're here once they have their
people here how they can collect
information and It Go spans all the way
to our digital tools that we use on our
Farms where they've tried to steal our
Trade Secrets or intellectual property
that has created on our own Farms it's
that's our own data that they've tried
to attempt to take back to China to
improve their produ activity so this I
mean these are just your personal
experiences here you're talking about
right a couple of examples that's that's
remarkable you know so those are a few
examples that we know of and that that
the individuals have been caught
prosecuted and uh some have served their
time but how many didn't we
catch and uh you know as even on this TV
show here I tell people remember they're
watching they're they know know what
we're saying here today and uh they will
continue up their game to uh make sure
they can capture our intellectual
property we say this often times the US
innovates China replicates and the EU
regulates and uh I want to make sure
that we protect that intellectual
property so we in the United States can
take uh the value that's created from
the development of that intellectual
property and reinvesting developing new
Innovations we can't set still our world
will not be fed you know the challenges
we're face if we cannot control that
intellectual property and collect the
value that it's there and reinvest in
developing and research and development
we won't be successful in the future so
we have to protect that intellectual
property we're going to take a quick
break right now and we'll be right
back and we're back with Kip Tom Indiana
farmer and former US ambassador to the
UN agencies for food and agriculture one
of the things you've talked about in the
past is sort of different creative means
of of of basically tapping into this IP
and I'm wondering if you have some some
other examples that you came across in
your tenure or or in your work well we
know there's there's genetics uh there's
our crop care products that uh they have
tried to copy you know a lot of people
refer to them as pesticides or chemicals
uh we may innovate a new product we may
produce it here for a while but then all
a sudden the Chinese start producing it
they highly subsidize the production of
it and then they sell it back into the
US market and it could uh maybe offer a
uh discount to a farmer to buy that
Chinese product for a fourth or 40% less
than what he would pay from the US
manufacturer well how long can we keep
going with wheels of innovation if we
continue to push the manufacturing
offshore the other risk we have there is
if nearly 70% of these crop care
products are p pesticides are produced
in India and China mainly in China all
of a sudden what happens if they want to
hit the kill switch think about the
productivity loss that will occur right
here in the United States it would it
would be not uncommon to believe that we
would reduce productivity by 50% if we
could not protect our crops China has
the ability to do that today and this is
where I I think we really need to look
at our regulatory regime here in the
United States and how we can bring some
of those critical Supply chains those
building blocks for food back to the
United States or back to our allies
around the world and make sure that we
can create the jobs here the productions
here where we can control it and make
sure that we can be our food security
which protects our national security I
mean this is fascinating because you
often hear how the US can be easily
self-sufficient when it comes to food
this is one of the huge strengths that
the US has in fact right because China
cannot um for example but you're telling
me that that there's actually a food
security issue on the China side that's
not obvious to people I think to us no I
don't think most consumers around the US
understands the threat that we are
under uh you know I don't care if it's
uh from animal proteins uh you know Beef
Pork poultry I don't care if it's the
crops we grow anywhere from rice to
cranberries to corn to soybeans
there all is a linkage back to China in
certain components that's used to
produce those crops or those animals
that is a threat and I think we need to
pay particular attention to it we
actually need a US agriculture strategy
to understand how we can bring these
components back and make sure that we're
food secure you know you only have to go
back in time back to the dust bow 1928
The Great Depression we had people
spending 40 to 50% of their income on on
food our food our country was food
insecure at that point in time people
were actually Starving in the United
States and then we start as we started
to mechanize our Farms as we start to
bring the Green Revolution we started to
produce Advanced seed genetics agronomic
practices improved and then we had the
digital Revolution that's occurring in
agriculture today that is really rapidly
changing the way in our
productivity so we need to make sure we
do that so we don't get back to 1928
I share this story and it comes from my
heart cuz my my father passed away about
2 and a half years ago shortly before
he's passed we went down to the first
Farm where he walked behind his father
in the furrow and watched his father
plow with
horses it's the same farm that I walked
in a Furrow and saw my father plow with
a
tractor and my father looked at me and
he said what was our yield on this farm
this year and I said well I'm going to
ask you the question question first what
was a yield when you were a boy he said
30 bushels per acre of
corn I said well this year yielded 240
bushel per acre think about that that
eight-fold increase that came from
American innovation that came from you
know advancements in Agronomy genetics
our crop care products and knowledge our
ability to make sure that we were food
secure it's happening in other crops too
but the reality is we need to protect
that because we don't keep up that same
rate we won't be able to feed a world
population of N9 or 10 billion people so
we have to do it
today tell me a little bit about your
background you
know you started here so so tell me more
yeah yeah certainly so our family came
to the United States uh back in the late
1600s both sides from
Switzerland uh you know we we landed in
Philadelphia and uh actually lived down
in Virginia for a while but you know we
fought in a revolutionary War we fought
in the Civil War uh we fought in World
War I and World War II but during that
time frame we made our way from the east
coast and uh bu wagon with nine children
on and made it to Northern Indiana where
it's home today has been since
1837 uh I'm the Seventh Generation
farmer there my children are running it
they're eighth generation of course and
I have two grandchildren just graduated
from Purdue University that uh they'll
be the nth that they choose to come back
to the farm with their agriculture
degree so during that time frame I I
look at those productivity increases I
look for the the hardships that they had
to live through during that time frame
but today I look at our agriculture then
I look where it's at now and our ability
to protect the environment our ability
to protect Earth the climate our
productivity gains we've done a lot but
we don't talk about it often now tell me
a little bit about this uh the the corn
SE seed that you sell right and and why
uh the Chinese Nationals you describe
might be so interested in that like what
what is it about this corn seed that
makes it so valuable to them in your
mind well it's obviously what's so
valuable to them is the increased
productivity the yields you can get from
it but you know I don't want to get to
down in the weeds here but we'll we will
take a a version which we call the
female and a male version we'll grow
them together in a field and we create a
hybrid M but when we plant them they are
still inbred parent lines and so it's
taken can take 10 12 years to produce
some of these inbreds or to insert the
genes into them that you need to protect
them against insects or some weeds or
some disease so there's a lot of value
there and I think it's very attractive
and very easy it's not like we have
security fences around all our fields to
protect them but uh you know they're
very permeable and uh they've been able
to come in and and dig up these seeds
and start from scratch and produce it
themselves I guess this is what I'm
trying to it takes it took you 12 years
to breed this specific line and so this
is the IP this is your intellectual
property that's being stolen yes it is
you know whether it it would be the
intellectual property of buyer or CA
some of the major producers of the seeds
they're the ones that do all the
breeding and scan and analyze millions
of different varieties every year it's
just not random where they go to the
shelf and pull a couple off and say
let's try this it's they actually
catalog and and can screen a lot of
varieties and that comes at a huge
expense some of these companies are
spending upwards of four to5 million a
day uh trying to discover new genetics
and making sure that they're increasing
productivity but we we look forward to
the time where we're producing sea
genetics that may have a neutraceutical
component to it for consumer health we
look forward others that maybe have a
better attribute for livestock or maybe
something for the biofuel sector so
there's a lot of work continually goes
on in the seed industry but it's uh it's
probably advanced us agriculture more
than anything else and that that
genetics also plays over into the
livestock or the protein sector whether
it's pork or cattle or chickens uh the
way we can advance them to be more
efficient you know we want to use less
fuel we want to use less
chemicals um we want to increase
producct ity and and make sure that
we're doing what's right for the
environment so how much of a hold over a
US egg does the Chinese regime have
right now I don't know if you can give
me some kind of a picture some kind of
measure yeah you know to say what they
have hold over I would say my earlier
comments of where nearly 70% of our crop
care products pesticides or chemicals if
you want to call them are produced
abroad most of that in China that's a
big hold uh we see some of our computer
chips that run
equipment uh that are coming from China
that's a big risk uh we look at the
drones that sometimes we spray our
Fields with that are produced in China
DJI uh it's hard for a US manufacturer
to compete against them because of the
subsidy that uh the Chinese government
is giving to DJI and then of course our
photos and our data is being uploaded
into their own servers so uh there's
many places where the Chinese can insert
themselves and collect data and that's
why I get really cautious about uh when
I see companies like fuang and others
that wanted to build in our case a
lysing plant in kingsbery Indiana next
to a major rail line major and uh
intersection of where data is
transported through optic fiber cable
too so there there just so many ways and
we can't take anything for granted as we
finish up if there's one specific thing
that you think would be a urgent policy
prescription now what would that be I
think uh we need to have a national
agricultural
strategy Focus solely on agriculture and
food to where we work with the private
sector alongside government to really
analyze what the risk is and then take
the measured steps and action to go
forward and make sure we're protected
from any risk from the Chinese Communist
Party
infiltrating and taking away our own
food security here in the United States
is as I said food security is our
national security and if we leave that
open to be continually to be compromised
by the Chinese Communist party our own
food security is at risk and as I
said all societies are only three meals
from chaos and I don't want that to
happen here well Kip Tom it's such a
pleasure to have had you on it's an
honor to be with you today thank you
thank you all for joining Kip Tom and me
on this episode of American thought
leaders I'm your host Yan Kell
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