Tea Harvest and Growth in Taiwan High Mountain

Thanks to the cold waves and the large temperature difference between day and night, spring in Taiwan’s high mountain Alishan provides the perfect conditions for tea leaves to grow slowly and develop an elegant aroma.

During each tea harvest season, we visit the plantations to learn from the tea trees and the land. We carefully select the finest single-origin tea, ensuring that every batch is unique and cannot be replicated.

We want to share this taste with you—a once-in-a-lifetime beautiful tea experience.