板栗打落一地，阿嬷一脚开一个，中秋节必吃糖炒栗子和板栗月饼哦丨chestnut【闽湖阿嬤FujianGrandma】

Chinese chestnut chestnut knock down chestnuts step on chestnut Take out the chestnuts Pick up chestnuts that have fallen to the ground Ah Chen, go and take out the cutting board Wah the chestnuts cut cross peel off the hard shell cooking oil crushed yellow rock sugar boiled until dry Ribs stew for an hour The chestnut cross is cracked Fried chestnuts with sugar dad! eat chestnuts OK salt and chicken essence Ribs and Chestnut Soup Ribs Stewed with Chestnuts loaded too much Ribs stewed with chestnuts is delicious very sweet and delicious Pure fresh and sweet taste chestnuts are very loose loose is better loose chestnuts are fragrant second grandpa, chestnut for you thanks the next day boiled chestnut puree lard maltose chestnut filling Roll into ball shape beeswax grandma, what delicious food to do? Grandma makes chestnut mooncakes flour Oil moon cake syrup edible edible water knead and press evenly for making mooncake skins wrapping stuffing Die pressing demoulding Bake at 180℃ for 3 0 minutes Chestnut Mooncake Mid-Autumn Festival is coming Grandma and the whole family wish everyone a happy holiday in advance Remember to eat mooncakes Grandma, this is so delicious how many have you eaten? three Mid-Autumn Festival is coming Grandma made it for you in advance